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Authors: Tarad Abalkhail
Journal Article
ACCEPTED MANUSCRIPT
Exploitation of Citrus Peel Waste in Solid-State Fermentation for Eco-Friendly and Cost-Effective Production of Cold-Active Pectinase by Penicillium crustosum KSA 98 and its Application in Fruit Juice Clarification
International Journal of Food Science and Technology, vvaf094, https://doi.org/10.1093/ijfood/vvaf094
Published: 24 April 2025
