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Authors: S K Vimala Bharathi

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Journal Article

Zein-based anti-browning cling wraps for fresh-cut apple slices

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S K Vimala Bharathi and others

International Journal of Food Science and Technology, Volume 55, Issue 3, March 2020, Pages 1238–1245, https://doi.org/10.1111/ijfs.14401

Published: 25 October 2019

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Online ISSN 1365-2621
Print ISSN 0950-5423
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