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Authors: Loïc Parrenin

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Journal Article

A decision support tool for the first stage of the tempering process of organic wheat grains in a mill

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Loïc Parrenin and others

International Journal of Food Science and Technology, Volume 58, Issue 10, October 2023, Pages 5478–5488, https://doi.org/10.1111/ijfs.16406

Published: 23 April 2023

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Online ISSN 1365-2621
Print ISSN 0950-5423
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