
Colin Haselgrove (ed.)
et al.
Published online:
07 March 2018
Published in print:
03 October 2023
Online ISBN:
9780191756931
Print ISBN:
9780199696826
Contents
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Introduction Introduction
-
Literary Evidence Literary Evidence
-
Comparative Evidence Comparative Evidence
-
Late Bronze Age to Early Iron Age Late Bronze Age to Early Iron Age
-
The Classical World The Classical World
-
-
Archaeological Evidence for Feasting Archaeological Evidence for Feasting
-
Feasting and Funerary Rituals Feasting and Funerary Rituals
-
Deposition Deposition
-
Specialized Architecture Specialized Architecture
-
Feasting Equipment Feasting Equipment
-
Food Storage Food Storage
-
-
What Was Consumed at Feasts? What Was Consumed at Feasts?
-
Meat Meat
-
Hunting and Sacrifice Hunting and Sacrifice
-
Alcohol Alcohol
-
-
Social Models of Feasting Social Models of Feasting
-
Conclusions and Future Directions Conclusions and Future Directions
-
References References
-
-
-
-
-
-
-
-
-
Chapter
39 Feasting and Commensal Rituals
Get access
Jody Joy
Jody Joy
Archaeology & Anthropology, University of Cambridge
Find on
Jody Joy, University of Cambridge
Pages
1213–1236
-
Published:10 September 2018
Cite
Joy, Jody, 'Feasting and Commensal Rituals', in Colin Haselgrove, Katharina Rebay-Salisbury, and Peter S. Wells (eds), The Oxford Handbook of the European Iron Age, Oxford Handbooks (2023; online edn, Oxford Academic, 7 Mar. 2018), https://doi.org/10.1093/oxfordhb/9780199696826.013.27, accessed 28 Apr. 2025.
Abstract
Feasting was an important means of social communication in Iron Age Europe and has been described as a kind of social glue—creating and recreating society by bringing people together to mark important events and ceremonies, through the communal consumption of large quantities of food and drink. This chapter examines the archaeological and literary evidence for Iron Age feasting, focusing in particular on the various social roles of the feast and the often elaborate material culture involved. A picture is built up of the varied types of feast that took place, and the types of food and drink that were consumed at them.
Series
Oxford Handbooks
Collection:
Oxford Handbooks Online
You do not currently have access to this chapter.
Sign in
Personal account
- Sign in with email/username & password
- Get email alerts
- Save searches
- Purchase content
- Activate your purchase/trial code
- Add your ORCID iD
Purchase
Our books are available by subscription or purchase to libraries and institutions.
Purchasing informationMetrics
View Metrics
Metrics
Total Views
324
232
Pageviews
92
PDF Downloads
Since 10/1/2022
Month: | Total Views: |
---|---|
October 2022 | 3 |
November 2022 | 4 |
December 2022 | 7 |
January 2023 | 18 |
February 2023 | 13 |
March 2023 | 30 |
April 2023 | 8 |
May 2023 | 9 |
June 2023 | 3 |
July 2023 | 5 |
August 2023 | 6 |
September 2023 | 8 |
October 2023 | 10 |
November 2023 | 16 |
December 2023 | 8 |
January 2024 | 20 |
February 2024 | 14 |
March 2024 | 3 |
April 2024 | 11 |
May 2024 | 14 |
June 2024 | 13 |
July 2024 | 8 |
August 2024 | 5 |
September 2024 | 3 |
October 2024 | 18 |
November 2024 | 6 |
December 2024 | 9 |
January 2025 | 9 |
February 2025 | 11 |
March 2025 | 23 |
April 2025 | 9 |
Citations
Altmetrics
More from Oxford Academic
Get help with access
Institutional access
Access to content on Oxford Academic is often provided through institutional subscriptions and purchases. If you are a member of an institution with an active account, you may be able to access content in one of the following ways:
IP based access
Typically, access is provided across an institutional network to a range of IP addresses. This authentication occurs automatically, and it is not possible to sign out of an IP authenticated account.
Sign in through your institution
Choose this option to get remote access when outside your institution. Shibboleth/Open Athens technology is used to provide single sign-on between your institution’s website and Oxford Academic.
If your institution is not listed or you cannot sign in to your institution’s website, please contact your librarian or administrator.
Sign in with a library card
Enter your library card number to sign in. If you cannot sign in, please contact your librarian.
Society Members
Society member access to a journal is achieved in one of the following ways:
Sign in through society site
Many societies offer single sign-on between the society website and Oxford Academic. If you see ‘Sign in through society site’ in the sign in pane within a journal:
If you do not have a society account or have forgotten your username or password, please contact your society.
Sign in using a personal account
Some societies use Oxford Academic personal accounts to provide access to their members. See below.
Personal account
A personal account can be used to get email alerts, save searches, purchase content, and activate subscriptions.
Some societies use Oxford Academic personal accounts to provide access to their members.
Viewing your signed in accounts
Click the account icon in the top right to:
Signed in but can't access content
Oxford Academic is home to a wide variety of products. The institutional subscription may not cover the content that you are trying to access. If you believe you should have access to that content, please contact your librarian.
Institutional account management
For librarians and administrators, your personal account also provides access to institutional account management. Here you will find options to view and activate subscriptions, manage institutional settings and access options, access usage statistics, and more.