1-18 of 18
Subject: Gastroenterology and Clinical Nutrition
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Journal Article
Association between ultra-processed food intake and biological ageing in US adults: findings from National Health and Nutrition Examination Survey (NHANES) 2003–2010
Barbara Rita Cardoso and others
Age and Ageing, Volume 53, Issue 12, December 2024, afae268, https://doi.org/10.1093/ageing/afae268
Published: 09 December 2024
Journal Article
Navigating dementia feeding decisions in Asia: a mixed methods study of caregivers
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Ellie B Andres and others
Age and Ageing, Volume 53, Issue 10, October 2024, afae232, https://doi.org/10.1093/ageing/afae232
Published: 27 October 2024
Journal Article
Efficacy of ferric carboxymaltose on haemoglobin response among older patients with gastrointestinal bleeding: a randomised clinical trial
Nicolas Richard and others
Age and Ageing, Volume 53, Issue 5, May 2024, afae085, https://doi.org/10.1093/ageing/afae085
Published: 05 May 2024
Journal Article
Prevalence of swallowing disorder in different dementia subtypes among older adults: a meta-analysis
Alfiani Rahmi Putri and others
Age and Ageing, Volume 53, Issue 3, March 2024, afae037, https://doi.org/10.1093/ageing/afae037
Published: 12 March 2024
Journal Article
Plant-based dietary patterns and the risk of dementia: a population-based study
Tosca O E de Crom and others
Age and Ageing, Volume 52, Issue 9, September 2023, afad178, https://doi.org/10.1093/ageing/afad178
Published: 22 September 2023
Journal Article
Less favourable food consumption ratings in the Five-Color Nutri-Score are associated with incident frailty in older adults
Jimena Rey-García and others
Age and Ageing, Volume 52, Issue 8, August 2023, afad142, https://doi.org/10.1093/ageing/afad142
Published: 10 August 2023
Journal Article
Mood and physical activity are associated with appetite in hospitalised older men and women
Natalie J Cox and others
Age and Ageing, Volume 51, Issue 12, December 2022, afac297, https://doi.org/10.1093/ageing/afac297
Published: 29 December 2022
Journal Article
Effects of fish oil-derived n-3 polyunsaturated fatty acid on body composition, muscle strength and physical performance in older people: a secondary analysis of a randomised, double-blind, placebo-controlled trial
Dengfeng Xu and others
Age and Ageing, Volume 51, Issue 12, December 2022, afac274, https://doi.org/10.1093/ageing/afac274
Published: 19 December 2022
Journal Article
Acquired Acrodermatitis enteropathica – an unusual cause of vulva ulceration in a post-operative patient: a case report
Ngozi Ekpemandu and others
Age and Ageing, Volume 51, Issue 11, November 2022, afac253, https://doi.org/10.1093/ageing/afac253
Published: 27 November 2022
Journal Article
Communication between the multidisciplinary team and families regarding nutrition and hydration for people with severe dementia in acute hospitals: a qualitative study
Kanthee Anantapong and others
Age and Ageing, Volume 51, Issue 11, November 2022, afac230, https://doi.org/10.1093/ageing/afac230
Published: 24 November 2022
Journal Article
Prognosis in dysphagic patients who are eating and drinking with acknowledged risk: results from the evaluation of the FORWARD project
Peter Sommerville and others
Age and Ageing, Volume 51, Issue 2, February 2022, afac005, https://doi.org/10.1093/ageing/afac005
Published: 18 February 2022
Journal Article
The experiences of dietitian’s working in care homes in England: a qualitative study
Vittoria Romano and Catherine J Minns Lowe
Age and Ageing, Volume 51, Issue 2, February 2022, afac006, https://doi.org/10.1093/ageing/afac006
Published: 13 February 2022
Journal Article
Prevalence of malnutrition risk among older French adults with culinary dependence
Virginie Van Wymelbeke-Delannoy and others
Age and Ageing, Volume 51, Issue 1, January 2022, afab208, https://doi.org/10.1093/ageing/afab208
Published: 20 October 2021
Journal Article
Adverse effects of subcutaneous vs intravenous hydration in older adults: An assessor-blinded randomised controlled trial (RCT)
Mathias Brix Danielsen and others
Age and Ageing, Volume 51, Issue 1, January 2022, afab193, https://doi.org/10.1093/ageing/afab193
Published: 13 October 2021
Journal Article
Reduced Clostridioides difficile infections in hospitalised older people through multiple quality improvement strategies
Carla Maria Dohrendorf and others
Age and Ageing, Volume 50, Issue 6, November 2021, Pages 2123–2132, https://doi.org/10.1093/ageing/afab169
Published: 28 August 2021
Journal Article
Safety of oesophagogastroduodenoscopy in a nonagenarian population
Raphael Ellis and others
Age and Ageing, Volume 50, Issue 5, September 2021, Pages 1840–1844, https://doi.org/10.1093/ageing/afab129
Published: 11 June 2021
Journal Article
How do people living with dementia perceive eating and drinking difficulties? A qualitative study
Kanthee Anantapong and others
Age and Ageing, Volume 50, Issue 5, September 2021, Pages 1820–1828, https://doi.org/10.1093/ageing/afab108
Published: 11 June 2021
Journal Article
Lessons from recent medical history: an obsolete anti-reflux device in an older patient with variable gastrointestinal symptoms
Charlotte Squires and others
Age and Ageing, Volume 50, Issue 4, July 2021, Pages 1426–1427, https://doi.org/10.1093/ageing/afab089
Published: 26 May 2021
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