Article Collection Archive

Nutrition Reviews curates collections of articles on timely topics multiple times per year. Each collection is available freely for three months after it becomes available online. Collections include the top articles in the field identified by the Nutrition Reviews editors.

Article Collections

Omega-3 Fatty Acids (March 2022)

Nutrition & Cognitive Function (November 2021)

Highly Cited Articles (July 2021)

Stress, Sleep and Nutrition (April 2021)

Immune System (August 2020)

National Public Health Week 2020 (April 2020)

Educators’ Collection (2019)

Factors Affecting Eating Behaviors in Children and Adolescents (2018)
Joint collection with Annals of Behavioral Medicine

ILSI Brazil IX National Congress Collection (2018)

Sustainability (2018)

International Congress of Nutrition Collection (2017)

Sociological and Behavioral Influences on Food Intake (2017)

The Microbiome and Noncommunicable Diseases (2016)

International Collection (2015)

Nutrients and the Brain (2015)

Physiology Collection (2015)

Cancer (2015)

Choice (2015)

Obesity (2015)