Volume 45, Issue 8, 1 August 2018

Corn steep liquor as a nutritional source for biocementation and its impact on concrete structural properties

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Changes in biooxidation mechanism and transient biofilm characteristics by As(V) during arsenopyrite colonization with Acidithiobacillus thiooxidans

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Metabolomic and proteomic analysis of d-lactate-producing Lactobacillus delbrueckii under various fermentation conditions

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Construction of an alternative glycerol-utilization pathway for improved β-carotene production in Escherichia coli

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Metabolic engineering of lipid pathways in Saccharomyces cerevisiae and staged bioprocess for enhanced lipid production and cellular physiology

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Expanding lysine industry: industrial biomanufacturing of lysine and its derivatives

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Inactivation of the transcription factor mig1 (YGL035C) in Saccharomyces cerevisiae improves tolerance towards monocarboxylic weak acids: acetic, formic and levulinic acid

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Deletion of the Clostridium thermocellum recA gene reveals that it is required for thermophilic plasmid replication but not plasmid integration at homologous DNA sequences

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Correction to: Intrinsic and inducible resistance to hydrogen peroxide in Bifidobacterium species

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