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Volume 100, Issue Supplement_2, May 2022
2022 ASAS Midwest Section Meeting Abstracts
2022 ASAS MIDWEST SECTION MEETING ABSTRACTS (continued)
Physiology Symposium (continued)
189 Swine Production and Greenhouse Gases
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 91–92, https://doi.org/10.1093/jas/skac064.150
Ruminant Nutrition
201 Impact of Steam-Flaked Rye Fed in Combination with Steam-Flaked Corn on Performance and Carcass Characteristics of Yearling Steers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 92, https://doi.org/10.1093/jas/skac064.151
202 Evaluating Finishing Performance of Cattle Fed High-Moisture Corn: Steam-Flaked Corn Blends with Modified Distillers Grains
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 92–93, https://doi.org/10.1093/jas/skac064.152
195 Interaction of Urea with Frequency and Amount of Distillers Grains Supplementation for Growing Steers on a High Forage Diet
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 93, https://doi.org/10.1093/jas/skac064.153
194 Evaluation of Dietary Roughage Inclusion in a Single or Two-Diet System for Backgrounding and Finishing Steers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 93–94, https://doi.org/10.1093/jas/skac064.154
197 Effects of Sorghum Grain as a Replacement for Corn on Lamb Growth Performance, Economics, and Total Tract Digestibility
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 94, https://doi.org/10.1093/jas/skac064.155
196 Interaction of Corn Processing Method and Sweet Bran Inclusion in Finishing Diets
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 94–95, https://doi.org/10.1093/jas/skac064.156
200 Evaluating Performance of Calf-Fed Steers Fed Steam-Flaked Corn Based Finishing Diets with Varying Levels of Distillers Grains
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 95, https://doi.org/10.1093/jas/skac064.157
199 Characterizing Digestion Traits of Corn Bran Products from Corn Wet Milling
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 95–96, https://doi.org/10.1093/jas/skac064.158
198 Effects of Corn Processing and Silage Inclusion Levels in Feedlot Diets on Steer Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 96, https://doi.org/10.1093/jas/skac064.159
193 Impact of Corn Silage Moisture And/Or Kernel Processing at Harvest on Finishing Steer Growth Performance, Efficiency of Dietary Net Energy Utilization and Carcass Traits
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 96–97, https://doi.org/10.1093/jas/skac064.160
207 Polyclonal Antibodies Inhibit Growth of Key Cellulolytic Rumen Bacterial Species
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 97, https://doi.org/10.1093/jas/skac064.161
208 Nutrient Restriction During Late Gestation Alters Beef Heifer Colostrum Composition
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 97–98, https://doi.org/10.1093/jas/skac064.162
210 Evaluation of the Effects of Wood-Sourced Biochar as a Feedlot Pen Surface Amendment on Manure Nutrient Capture
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 98, https://doi.org/10.1093/jas/skac064.163
209 Effects of Biochar in Finishing Beef Cattle Diets on Greenhouse Gas Emissions
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 98–99, https://doi.org/10.1093/jas/skac064.164
203 Effect of Feed Intake and Calcium Salts of Palm Oil Inclusion on Growth Performance and Carcass Characteristics of Feedlot Finishing Steers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 99–100, https://doi.org/10.1093/jas/skac064.165
204 Effect of Breed Type on Maintenance Energy Requirements and Partial Efficiency of Metabolizable Energy use in Growing/Finishing Cattle
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 100, https://doi.org/10.1093/jas/skac064.166
205 Evaluation of a Direct Fed Microbial and/or an Enzymatically Hydrolyzed Cell Wall + Yeast Culture Product on Growth Performance, Dietary Net Energy Utilization, and Carcass Traits in Beef Steers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 100–101, https://doi.org/10.1093/jas/skac064.167
206 Effects of a Direct Fed Microbial and/or an Enzymatically Hydrolyzed Yeast Product Fed to Beef Steers Provided Ractopamine Hydrochloride 28 d Before Harvest During Summer Months in the Northern Plains
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 101, https://doi.org/10.1093/jas/skac064.168
212 The Effects of Propionibacterium Acidipropionici P169 in an in Vitro Ruminal Acidosis Model
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 101–102, https://doi.org/10.1093/jas/skac064.169
211 Greenhouse Gas Emissions from Two Beef Systems from Birth to Slaughter in Eastern Nebraska
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 102, https://doi.org/10.1093/jas/skac064.170
221 Assessment and Prediction of Acidosis Risk in Beef Steers: Relationship to Intake and Feeding Behavior During the Finishing Phase
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 102–103, https://doi.org/10.1093/jas/skac064.171
217 Assessment of Ultrasound Carcass Composition Equations to Predict Empty Body Gain
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 103, https://doi.org/10.1093/jas/skac064.172
213 Assessment of Equations Relating Shrunk, Empty Body, and Carcass Weight in Growing/Finishing Cattle
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 103–104, https://doi.org/10.1093/jas/skac064.173
215 Assessment of Equations Relating Carcass Chemical Components in Growing/Finishing Cattle
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 104, https://doi.org/10.1093/jas/skac064.174
214 Assessment of Equations Relating Empty Body Chemical Components in Growing/Finishing Cattle
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 104–105, https://doi.org/10.1093/jas/skac064.175
216 Assessment of Equations Relating Carcass with Empty Body Chemical Components in Growing/Finishing Cattle
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 105, https://doi.org/10.1093/jas/skac064.176
218 Evaluation of a Direct-Fed Microbial Product (DIRECTä) on Fecal Shedding of Shiga Toxin-Producing Escherichia Coli in Finishing Cattle in a Commercial Feedlot
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 105–106, https://doi.org/10.1093/jas/skac064.177
220 Evaluation of Forage Quality of Crested Wheat Grass
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 106, https://doi.org/10.1093/jas/skac064.178
219 Economic Cost Analysis of Grazing Strategies for Beef Production in Kansas
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 106–107, https://doi.org/10.1093/jas/skac064.179
226 Evaluation of a Low-Moisture, Molasses-Based Block Containing Organic Trace Minerals and a Saccharomyces Cerevisiae Fermentation Culture in Newly Weaned Beef Steer Calves
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 107, https://doi.org/10.1093/jas/skac064.180
225 Effect of Increasing Doses of Encapsulated Butyric Acid and Zinc on Beef Feedlot Steer Growth Performance, Dietary Net Energy Utilization, and Carcass Characteristics
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 107–108, https://doi.org/10.1093/jas/skac064.181
224 Net Nutrient Conversion of Human-Edible Nutrients in the Beef Supply Chain
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 108, https://doi.org/10.1093/jas/skac064.182
222 Awardee Talk: What we Know Now: Strategic Zinc Supplementation for Cattle Utilizing Growth Promoting Technologies
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 108–109, https://doi.org/10.1093/jas/skac064.183
223 Proteomic Analysis Reveals Differential Tissue Responses to Road Transportation in Beef Steers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 109, https://doi.org/10.1093/jas/skac064.184
228 Hind Leg Angle and Stride Length Measured by 3-D Imaging Account for Variance of Locomotion Score and Growth Performance of Cattle in Slatted Feeding Facilities
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 109–110, https://doi.org/10.1093/jas/skac064.185
227 Diet and Management Strategies to Mitigate Decreased Feed Intake Associated with Terminal Implant Administration in Finishing Beef Steers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 110, https://doi.org/10.1093/jas/skac064.186
233 Feeding and Managing Dairy Cattle Genetics for Beef
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 110–111, https://doi.org/10.1093/jas/skac064.187
259 Effects of Late Gestation Energy and Protein Restriction in Beef Cows on Offspring Growth and Carcass Characteristics
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 111, https://doi.org/10.1093/jas/skac064.188
232 State of the Art: Zinc and Copper Nutrition for Feedlot Cattle
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 111–112, https://doi.org/10.1093/jas/skac064.189
Swine Translational
246 Awardee Talk: Evaluating the Impact of Essential Fatty Acids in Lactation Diets on Sow and Litter Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 112, https://doi.org/10.1093/jas/skac064.190
253 Determining the Relationship Between Different Risk Factors with Pelvic Organ Prolapse Incidence in Sows
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 112–113, https://doi.org/10.1093/jas/skac064.191
252 Assessment of Modern Gilts and Sows Body Weight Throughout Gestation and How Different Daily Energy Intakes Meet the Energy Requirement for Maintenance at Each Parity
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 113, https://doi.org/10.1093/jas/skac064.192
247 Effects of Feeding Frequency During Lactation on Sow and Litter Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 113–114, https://doi.org/10.1093/jas/skac064.193
248 Relationships Between Sow and Litter Parameters and Sow Rectal Temperature at the End of Farrowing
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 114, https://doi.org/10.1093/jas/skac064.194
249 Relationships Between Sow, Litter, and Piglet Parameters and the Rectal Temperature of Piglets at Birth and 30 Min After Birth
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 114–115, https://doi.org/10.1093/jas/skac064.195
250 Associations Between Sow and Litter Parameters and Piglet Birth Weight and the Within-Litter Coefficient of Variation of Piglet Birth Weight
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 115–116, https://doi.org/10.1093/jas/skac064.196
251 Effects of Cross-Fostering and Number of Litters Used to Create Cross-Fostered Litters on Piglet Pre-Weaning Mortality and Weaning Weight
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 116–117, https://doi.org/10.1093/jas/skac064.197
257 Effect of Drinker Design on Growth and Water Disappearance of Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 117–118, https://doi.org/10.1093/jas/skac064.198
256 Body Condition Association with Production Records and Feed Management Decisions
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 118, https://doi.org/10.1093/jas/skac064.199
255 Impact of Water Flow Rate on Finishing Pig Performance Under Commercial Conditions
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 118–119, https://doi.org/10.1093/jas/skac064.200
254 Impact of Preweaning Factors on Nursery Throughput
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 119, https://doi.org/10.1093/jas/skac064.201
Swine Translational Symposium
84 What Does “Found Dead” Mean? Tools for Better Record Keeping
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 119–120, https://doi.org/10.1093/jas/skac064.202
Teaching and Extension Education
34 Swine Breeding Herd Practicum Winternship
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 120, https://doi.org/10.1093/jas/skac064.203
33 Nationwide Sheep & Goat Producer Needs Assessment
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 120–121, https://doi.org/10.1093/jas/skac064.204
32 Communicating Sustainability to Consumers–Finding Common Ground
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 121, https://doi.org/10.1093/jas/skac064.205
Teaching and Extension Education Symposium
36 Kansas State University Feedlot Boot Camp and Teaching Program: Growing Student Interest and Engagement in the Feedlot Industry
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 121–122, https://doi.org/10.1093/jas/skac064.206
37 Enhancing Student Experiences Outside the Classroom: Industry Tour and Study Abroad Opportunities
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 122, https://doi.org/10.1093/jas/skac064.207
38 Beyond the Classroom: Community Engaged Learning in Animal Sciences
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 122–123, https://doi.org/10.1093/jas/skac064.208
39 CAFNR Connections: Building Community for Underrepresented Students in Agriculture
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 123, https://doi.org/10.1093/jas/skac064.209
35 Development of the National Pork Board’s Pork Scholars Program
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 123–124, https://doi.org/10.1093/jas/skac064.210
241 Evaluating the Effects of Lactate Adaptation in Cannulated Steers on Fermentation Characteristics in an Ex Vivo Model of Ruminal Acidosis
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 124, https://doi.org/10.1093/jas/skac064.211
239 Relationship Between Body Temperature and Behavior-Activities of Non-Pregnant Early Lactation Dairy Cows
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 124–125, https://doi.org/10.1093/jas/skac064.212
240 Evaluating the Effect of Hay, Fed Ad-Libitum or Controlled, or Soybean Hulls During Gestation on Body Weight and Dry Matter Intake of the Ewe and Body Weight on the Offspring Until Weaning
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 125, https://doi.org/10.1093/jas/skac064.213
245 Level of Colostrum Intake Affects Vaginal Lipidome of Gilts at Three Weeks Postnatal
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 125–126, https://doi.org/10.1093/jas/skac064.214
242 Effects of Providing a Liquid Sensory Attractant to Suckling Pigs in Lactation and After Weaning on Post-Weaning Pig Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 126–127, https://doi.org/10.1093/jas/skac064.215
243 Assessment of Modified Corn Protein as a Protein and Energy Source for Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 127, https://doi.org/10.1093/jas/skac064.216
244 Physiological Response of Nursery Pigs Fed Cold-Pressed Canola Cake-Based Diets with Soluble Fiber Source or Feed Additives
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 127–128, https://doi.org/10.1093/jas/skac064.217
2022 MIDWEST SECTION POSTER ABSTRACTS
Animal Behavior, Health and Well-Being
PSIII-1 Are There Attitudinal Age Differences for Mexican Swine Caretakers Toward Euthanasia?
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 128, https://doi.org/10.1093/jas/skac064.218
PSIII-2 Are There Attitudinal Differences Between Male and Female Mexican Swine Caretakers Toward Euthanasia?
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 128–129, https://doi.org/10.1093/jas/skac064.219
PSIII-5 Effect of Graded Eimeria Vaccine Challenges on Broiler Chicken Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 129, https://doi.org/10.1093/jas/skac064.220
PSIII-6 Pre- and Postpartum Locomotor Activity in Nutrient Restricted Primiparous Beef Females
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 129–130, https://doi.org/10.1093/jas/skac064.221
PSIII-3 Changes in Sow Posture from Weaning to Estrus
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 130, https://doi.org/10.1093/jas/skac064.222
PSIII-7 The Effect of One-Carbon Metabolite Supplementation in Combination with Adequate or Restricted Feed Intake During Early Gestation on Maternal Hematology
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 130–131, https://doi.org/10.1093/jas/skac064.223
PSIII-4 Characterization of Digital Overgrowth in Sow Breeding Herds: A Case Study
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 131, https://doi.org/10.1093/jas/skac064.224
PSIII-8 The Effect of Pre-Breeding Vaccination with Modified-Live Virus or Inactivated Virus Vaccine on Body Condition and Reproductive Performance in Beef Cows
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 131–132, https://doi.org/10.1093/jas/skac064.225
Genetics, Genomics and Bioinformatics
PSIII-12 Identification and Classification of Novel Animal Associated Viruses from the Human Skin Virome of Pet Owners and Agricultural Workers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 132–133, https://doi.org/10.1093/jas/skac064.226
Growth, Development, Muscle Biology and Meat Science
PSV-14 Performance and Consumer Preference Between Bone-In and Boneless Striploins Using a Precision Dry-Aging System (Agenator)
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 133, https://doi.org/10.1093/jas/skac064.227
PSV-9 Effects of Supplemental Methionine Sources in Finishing Pig Diets on Carcass Characteristics, Cutting Yields, and Meat Quality
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 133–134, https://doi.org/10.1093/jas/skac064.228
PSV-17 The Interaction Between Heat Stress and Zearalenone Toxicity in Porcine Skeletal Muscle
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 134, https://doi.org/10.1093/jas/skac064.229
PSV-8 Effects of Injectable Vitamin C Immediately Prior to Transit Before Slaughter on Meat Color
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 134–135, https://doi.org/10.1093/jas/skac064.230
Nonruminant Nutrition
PSII-13 Effect of Body Weight, Body Temperature, and Blood Glucose on the Survivability of Pull Pigs After Removal
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 135, https://doi.org/10.1093/jas/skac064.231
PSII-16 Enterid Reduced E. Coli Colonization in the Gastro-Intestinal Tract of Young Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 135–136, https://doi.org/10.1093/jas/skac064.232
PSII-15 Effect of Secondary Iron Injection to Suckling Pigs on Growth Performance and Hematocrit Level in Suckling Period
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 136, https://doi.org/10.1093/jas/skac064.233
PSII-18 Impact of Saccharomyces Cerevisiae Boulardii Supplementation on Nursery Pig Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 136–137, https://doi.org/10.1093/jas/skac064.234
PSII-14 Effect of Hydrolyzed Spray-Dried Bovine Plasma and Spray-Dried Bovine Plasma Sources on Growth Performance of Weanling Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 137–138, https://doi.org/10.1093/jas/skac064.235
PSII-19 Supplementing Calcium Beta-Hydroxy-Beta-Methylbutyrate (CAHMB) and Vitamin D3 to Sows Increases Piglet Weights
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 138, https://doi.org/10.1093/jas/skac064.236
PSII-12 Effect of a Supplemental Water Source on Growth Performance of Finishing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 138–139, https://doi.org/10.1093/jas/skac064.237
PSIII-17 Effects of Dietary Tributyrin in Young Pigs Experiencing Colitis
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 139–140, https://doi.org/10.1093/jas/skac064.238
PSIII-15 Effect of Saccharomyces Cerevisiae Boulardii CNCM I-1079 Supplementation to Sows on Colostrum igG Concentration
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 140, https://doi.org/10.1093/jas/skac064.239
PSIII-20 The Effects of Basic Copper Chloride Sources on Pig Grow-Finish Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 140–141, https://doi.org/10.1093/jas/skac064.240
PSIII-14 Early Introduction of Structural Fiber Improves Growth Performance and Gut Health of Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 141–142, https://doi.org/10.1093/jas/skac064.241
PSIII-18 Effect of Increasing L-Lysine-HCl and Amino Acid Ratios on Performance of Finishing Pigs from 109 to 129 Kg
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 142, https://doi.org/10.1093/jas/skac064.242
PSIII-19 Effect of Sensory Attractants Before and After Weaning on Nursery Pig Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 142–143, https://doi.org/10.1093/jas/skac064.243
PSIII-13 Dietary Supplementation of Botanical Blends Modified Fecal Microbiota of Weaned Pigs Experimentally Infected with an Enterotoxigenic E. Coli
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 143–144, https://doi.org/10.1093/jas/skac064.244
PSIII-16 The Effects of Secondary Iron Injection to Suckling Piglets Injected with Two Levels of Iron at Birth on Growth Performance and Hematocrit Level in Suckling Period
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 144, https://doi.org/10.1093/jas/skac064.245
PSIV-13 Effects of Increasing Dietary Alpha-Linolenic Acid on Nursery Pig Growth Performance and Response to Immune Challenge
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 144–145, https://doi.org/10.1093/jas/skac064.246
PSIV-17 The Effect of Live Yeast and Yeast Extracts Included in Lactation Diets on Sow and Litter Performance and Antimicrobial Susceptibility of Sow Fecal Escherichia Coli
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 145–146, https://doi.org/10.1093/jas/skac064.247
(PSIV-18) Standardized Ileal Digestible Amino Acids and Digestible Energy Contents in Two Modified Soy Protein Concentrates and Soybean Meal Fed to Growing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 146, https://doi.org/10.1093/jas/skac064.248
PSIV-20 The Effect of Live Yeast and Yeast Extracts Included in Lactation and Nursery Diets on Nursery Pig Fecal Antimicrobial Resistance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 146–147, https://doi.org/10.1093/jas/skac064.249
PSIV-8 Dietary Botanical Blends Modified the Intestinal Microbiota of Weaned Pigs Experimentally Challenged with an Enterotoxigenic E. Coli
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 147–148, https://doi.org/10.1093/jas/skac064.250
PSIV-12 Effects of Digestible Lysine Level on Growth Performance of Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 148, https://doi.org/10.1093/jas/skac064.251
PSIV-9 Effect of Increasing the Level of a Modified Corn Protein on Nursery Pig Growth Performance, Feed Efficiency, and Fecal Dry Matter
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 148–149, https://doi.org/10.1093/jas/skac064.252
PSIV-15 Impact of Wean Age and SID Lysine Level on Performance in Lactation
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 149–150, https://doi.org/10.1093/jas/skac064.253
PSIV-19 Supplementing Gentamicin Sulfate Through the Water Impacts the Performance Response of Nursery Pigs to Structural Fiber
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 150, https://doi.org/10.1093/jas/skac064.254
PSIV-10 Effect of Micelle Silymarin Supplementation on the Growth Performance, Nutrient Digestibility, Fecal Microbiome, Gas Emissions, Blood Profile, Meat Quality, and Antioxidant Property in Finishing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 150–151, https://doi.org/10.1093/jas/skac064.255
PSIV-11 Effects of Dietary Supplementation of Quillaja Saponin or Fructooligosaccharide and a Mixture of Both on the Growth Performance, Nutrient Digestibility, Fecal Microbial, and Gas Emissions in Growing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 151, https://doi.org/10.1093/jas/skac064.256
PSIV-16 Phytase Expressed from Schizosaccharomyces Pombe Ameliorates Footpad Lesions in Cage-Reared Broiler Chicks
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 151–152, https://doi.org/10.1093/jas/skac064.257
PSIV-14 Feeding Broiler Chicks with S. Pombe-Expressed Phytase-Containing Diet Improves Growth Performance, Phosphorus Digestibility, Toe Ash, and Footpad Lesions
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 152, https://doi.org/10.1093/jas/skac064.258
PSV-19 Trace Amounts of Antibiotic Altered Gut Microbial Profiles of Weaned Pigs Experimentally Infected with a Pathogenic Escherichia Coli
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 152–153, https://doi.org/10.1093/jas/skac064.259
PSV-1 Addition of Ammonium Chloride to Feed is an Effective Strategy to Attenuate Growth in 25-Kg Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 153–154, https://doi.org/10.1093/jas/skac064.260
PSV-7 Effects of Feed Additives Ambitine and Taktik X-Hit on Amino Acid Digestibility in Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 154, https://doi.org/10.1093/jas/skac064.261
PSV-11 Evaluation of a Supplement (ATPsorb) on Growth Performance in Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 154–155, https://doi.org/10.1093/jas/skac064.262
PSV-6 Effects of Boron Supplementation on Apparent Digestibility and Retention of Nutrients in Growing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 155, https://doi.org/10.1093/jas/skac064.263
PSV-16 Recent Mycotoxin Contamination Trends in 2021 United States Corn
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 155–156, https://doi.org/10.1093/jas/skac064.264
PSV-4 Dietary Supplementation of Botanical Extracts on Intestinal Health and Serum Inflammatory Biomarkers of Weaned Pigs Experimentally Infected with a Pathogenic Escherichia Coli
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 156, https://doi.org/10.1093/jas/skac064.265
PSV-2 Beneficial Impact of Black Soldier Fly (Hermetia Illucens) Larvae Oil on Growth Performance of Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 156–157, https://doi.org/10.1093/jas/skac064.266
PSV-12 Evaluation of Iron Source and Level on Nursery Pig Performance and Blood Hemoglobin Concentrations
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 157, https://doi.org/10.1093/jas/skac064.267
PSV-10 Evaluation of a Nutritional Feed Supplement (Furst Protect™) on Growth Performance in Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 157–158, https://doi.org/10.1093/jas/skac064.268
PSVI-17 Supplemental Effects of Soy Protein Supplements Replacing Animal Protein Supplements on Growth Performance and Intestinal Health of Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 158, https://doi.org/10.1093/jas/skac064.269
PSV-20 Effects of Enterid™ in Lactating Sow Diets on Sow and Litter Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 158–159, https://doi.org/10.1093/jas/skac064.270
PSVI-9 Effects of Phytogenic Feed Additives on Growth Performance in Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 159, https://doi.org/10.1093/jas/skac064.271
PSVI-15 Impact of Solubility of Dietary Fiber Fed During the Pre-Farrow Period on Sow and Litter Performance in Lactation
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 159–160, https://doi.org/10.1093/jas/skac064.272
PSVI-13 Identifying Probiotic Bacteria to Reduce Pathogen Colonization in Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 160, https://doi.org/10.1093/jas/skac064.273
PSVI-14 Impact of Bacillus Subtilis and Bacillus Licheniformis on Weaning Weight and Subsequent Performance, Health and Immune Parameters When Challenged with PRRSV with and Without PRRS Vaccination
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 160–161, https://doi.org/10.1093/jas/skac064.274
PSVI-1 Effect of Dietary Sodium and Pharmacological Zinc Levels on Growth Performance of Nursery Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 161–162, https://doi.org/10.1093/jas/skac064.275
PSVI-5 Effects of Added Vitamin Levels on Growth Performance of Finishing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 162, https://doi.org/10.1093/jas/skac064.276
PSVI-20 Effects of Adding Potassium Bicarbonate to Diets with High or and Low Crystalline Lysine as a Way to Influence DCAD on Finishing Pig Growth Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 162–163, https://doi.org/10.1093/jas/skac064.277
PSVI-10 Evaluation of Vegetable Protein Sources on Nursery Pig Performance in a Commercial Environment
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 163, https://doi.org/10.1093/jas/skac064.278
PSVI-11 Flavonoid Supplementation to Low Protein Diets Recovers Growth Performance in Broilers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 163–164, https://doi.org/10.1093/jas/skac064.279
PSVI-18 Tonisity Pxw Improves Water Intake and Reduces Pig Mortality and Fall-Behinds Post-Weaning–A Meta-Analysis
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 164–165, https://doi.org/10.1093/jas/skac064.280
PSVI-4 Effect of Phytogenic Feed Additives on Ammonia Emission in Finishing Swine
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 165, https://doi.org/10.1093/jas/skac064.281
PSVI-8 Effects of Phosphorus Level and Increasing Phytase Dose on Basal Endogenous Loss of Calcium and Balance of Phosphorus in Pigs Fed Diets Containing Phytate P at Commercial Levels
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 165–166, https://doi.org/10.1093/jas/skac064.282
PSVI-16 Performance Response of Nursery Pigs Fed Increasing Levels of Fermentable and Structural Fiber
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 166–167, https://doi.org/10.1093/jas/skac064.283
PSVI-3 Effect of Live Yeast Supplementation on Redox Potential, Gastrointestinal Microbiota, and Short-Chain Fatty Acids in Piglets
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 167, https://doi.org/10.1093/jas/skac064.284
PSVI-2 Effect of Increasing the SID Tryptophan:Lysine Ratio and Dietary Energy Level on Growth Performance of Growing-Finishing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 167–168, https://doi.org/10.1093/jas/skac064.285
PSVI-7 Effects of Increasing Total Dietary Fiber During Gestation and the Pre-Farrowing Period on Sow and Litter Performance in Lactation
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 168, https://doi.org/10.1093/jas/skac064.286
PSVI-19 Yeast-Based High Protein DDGS Has Similar Energy Digestibility in Comparison to Commonly Used Feed Ingredients in Swine Diets
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 168–169, https://doi.org/10.1093/jas/skac064.287
PSVII-4 Potential Value of Turkey Litter Ash and Dried Swine Lagoon Sludge as a Phosphorus Source for Growing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 169–170, https://doi.org/10.1093/jas/skac064.288
PSVII-10 Tonisity PxW Improves Pig Performance to End-Nursery
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 170, https://doi.org/10.1093/jas/skac064.289
PSVII-8 The Impact of Dietary Essential Fatty Acids Ratios and Unsaturated:Saturated Ratio on Growth Performance of Grow-Finish Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 170–171, https://doi.org/10.1093/jas/skac064.290
PSVII-2 Effects of Oxidized Beta-Carotene on Sow Reproduction and Piglet Growth Performance
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 171, https://doi.org/10.1093/jas/skac064.291
PSVII-1 Sample Handling and Vitamin Analysis
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 171–172, https://doi.org/10.1093/jas/skac064.292
PSVII-5 Poultry Meal Autoclaving Time-Related Reduction in Energy Utilization for Growing Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 172, https://doi.org/10.1093/jas/skac064.293
PSVII-9 The Impact of Increasing Dietary Manganese on the Reproductive Performance of Sows
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 172–173, https://doi.org/10.1093/jas/skac064.294
PSVII-6 Effects of Carbohydrase Mixture Supplementation and Fiber Level on Apparent Total Tract Digestibility of Nutrients in Diets Fed to Gestating Sows
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 173–174, https://doi.org/10.1093/jas/skac064.295
PSVII-3 Nutritional Value of a New Source of Cheese Co-Product Fed to Weanling Pigs
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Page 174, https://doi.org/10.1093/jas/skac064.296
PSVII-7 The Effects on Supplementation of Medium Chain Fatty Acids on Piglet Health and Immune Markers
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 174–175, https://doi.org/10.1093/jas/skac064.297
PSVII-12 Using a Multi-Carbohydrolase (Rovabio®Advance) in Grow-Finish Pigs: How Does Not Removing Pigs Affect Growth Performance?
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 175–176, https://doi.org/10.1093/jas/skac064.298
PSVII-11 Saccharomyces Cerevisiae Fermentation Prototype Maintained Growth in Finishing Pigs Fed Diets with Reduced Energy and Protein
Journal of Animal Science, Volume 100, Issue Supplement_2, May 2022, Pages 176–177, https://doi.org/10.1093/jas/skac064.299
