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Volume 100, Issue 5, May 2022

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Journal of Animal Science, Volume 100, Issue 5, May 2022, skac103, https://doi.org/10.1093/jas/skac103

Animal Genetics and Genomics

Leticia P Sanglard and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac059, https://doi.org/10.1093/jas/skac059

Mitochondrial DNA copy number is heritable and could be a potential genetic indicator to indirectly improve traits of interest in beef cattle.

Ruminant Nutrition

Letícia M Campos and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac089, https://doi.org/10.1093/jas/skac089

Odd-chain fatty acids may be a suitable alternative marker method to quantify ruminal microbial nitrogen flow in beef cattle.

Rodrigo S Goulart and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac125, https://doi.org/10.1093/jas/skac125

The knowledge and understanding of the maintenance energy requirements among beef cattle breeds is key to the success of diet formulation in feedlot cattle, aiming for optimal production and sustainable profit. Studies evaluating the energy requirement of purebred Nellore cattle and its crossbreds reared in the same experimental conditions from birth to slaughter will give valuable information for nutritionists and consultants working in the beef production system under tropical conditions.

Koryn S Hare and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac101, https://doi.org/10.1093/jas/skac101
Bryce Bitsie and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac139, https://doi.org/10.1093/jas/skac139

Mootral, which contains garlic and bitter orange extract decreased methane emissions in feedlot steers fed high-grain diets.

Non Ruminant Nutrition

Geon Il Lee and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac066, https://doi.org/10.1093/jas/skac066

Influence of swine dysentery on growth performance, and digestibility of nutrients and fiber in growing pigs.

Jinsu Hong and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac096, https://doi.org/10.1093/jas/skac096

Supplementation of corn-wheat-wheat bran-based diets that are deficient in net energy and digestible amino acids and P with multi-enzyme mixture can result in improved feed efficiency, bone mineralization, energy and nutrient digestibility; and increased fecal concentration of Butyricicoccus microorganisms (that are beneficial with regard to gut health) of grow-finish pigs.

Vitor Hugo C Moita and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac116, https://doi.org/10.1093/jas/skac116

Dietary supplementation of xylanase at a range of 750 to 1,500 xylanase unit per kg feed reduced the abundance of potentially harmful bacteria in the jejunal mucosa, oxidative damages in the jejunum, and ileal digestibility of nutrients of nursery pigs.

Eunjoo Kim and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac122, https://doi.org/10.1093/jas/skac122

Live yeast culture (LYC) is composed of Saccharomyces cerevisiae and its metabolites. This study confirmed that supplemental LYC improved the intestinal health of broiler chickens through modulation of serum immune responses, ileal cytokine genes expression, upregulated tight junction-related protein genes and gut microbiota diversity.

Ru Yang and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac130, https://doi.org/10.1093/jas/skac130

By utilizing residual waste the study focused to investigate cost effective, functional, and well-balanced diet for poultry.

Brenda Christensen and Lee-Anne Huber
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac138, https://doi.org/10.1093/jas/skac138

Foregoing creep feed and feeding low-complexity nursery diets to pigs did not have lasting negative effects on gastrointestinal physiology.

Jin Wan and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac144, https://doi.org/10.1093/jas/skac144

The present findings are significant for providing new strategies for regulating the growth of piglets with IUGR and highlighting the potential applications of this phytochemical in swine production.

Jung Yeol Sung and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac117, https://doi.org/10.1093/jas/skac117

Given the species differences in energy utilization response to severity of heat damage, target species should be considered when using metabolizable energy value of poultry meal in feed formulation.

Animal Health and Well Being

Charley A Cull and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac049, https://doi.org/10.1093/jas/skac049
Tingting Xu and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac088, https://doi.org/10.1093/jas/skac088

Coated tannin could improve growth performance, digestibility, and intestinal function of weaned piglets, and it had the potential to replace ZnO applied to farming.

Jason J Hayer and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac112, https://doi.org/10.1093/jas/skac112

Several researchers have considered water an essential nutrient for dairy cows, but studies on its quality are rare. This study evaluated the biological water quality from Western German dairy farms, identified risk factors for quality impairment, showed that microbial growth on trough surfaces is related to biological water quality, and detected antibiotic-resistant bacteria in troughs.

Fang Peng and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac126, https://doi.org/10.1093/jas/skac126

Arctiin (ARC) can effectively prevent Salmonella pullorum infection in broilers. The antibacterial mechanism of ARC is related to the inhibition of biofilm formation of bacteria.

Megan L Sullivan and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac127, https://doi.org/10.1093/jas/skac127

The feedlot steers in this study demonstrated sufficient homeorhetic capacity to adjust to moderate heat load and recover from it. Intensive measure of performance and physiological variables uncovered an elliptical relationship between DMI and rumen temperature which was underpinned by linear relationships between rumen temperature and respiration rate, water consumption and body surface temperature.

Animal Genetics and Genomics

Vinícius Silva Junqueira and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac082, https://doi.org/10.1093/jas/skac082

Estimation of variance components is becoming computationally challenging due to the increasing size of genomic information. We investigated the impacts of using the algorithm for proven and young (APY) in genetic evaluations. The use of APY has no impact on variance components and genetic parameters estimation.

Yanli Guo and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac131, https://doi.org/10.1093/jas/skac131

miR-671-5p and transcription factor MAZ mediated porcine SLC6A4 expression level, providing the possible molecular mechanism of aggressive behavior regulation.

Garrett M See and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac148, https://doi.org/10.1093/jas/skac148

In modern swine breeding, genetic evaluations are often limited to data from nucleus herds and terminal commercial animals from structured testing herds. This study demonstrates a method to fill information gaps in genetic evaluations relating dams of commercial animals to selection candidates via imputed genotypes from originally non-genotyped animals.

Eugenio Jara and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac110, https://doi.org/10.1093/jas/skac110

Eyelid pigmentation in Hereford cattle is a complex trait, with a moderate heritability, affected by multiple loci, including genes related to melanocyte biology, melanogenesis, and melanomagenesis.

Ping Xiao and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac156, https://doi.org/10.1093/jas/skac156

Dietary l-tryptophan supplementation can rescue lipid metabolism through regulating fatty acid response related genes in low birth weight piglet model.

Guillaume Lenoir and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac157, https://doi.org/10.1093/jas/skac157

Operational proxies of robustness, based on data collected routinely on farm in fattening pigs, could be used in genetic selection for this trait.

Lactation and Mammary Gland Biology

Chantal Farmer and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac051, https://doi.org/10.1093/jas/skac051

Feeding 26.0 g/d of standardized ileal digestible lysine to gilts, with all other amino acids to lysine ratios meeting or exceeding National Research Council (NRC) recommendations, from days 90 to 110 of gestation increases the mass of mammary parenchymal tissue by 44%. Results indicate that the current NRC recommendations for dietary lysine during late pregnancy in pigs are underestimated.

Feeds

Marjorie A Killerby and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac095, https://doi.org/10.1093/jas/skac095

Wet brewer’s grain for cattle feeding is highly susceptible to loss of quality and nutritive value during storage and feeding. Thus, this study seeks to evaluate the effectiveness of an array of preservatives to extend shelf life and improve digestibility at different stages of storage.

Jordan M Adams and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac097, https://doi.org/10.1093/jas/skac097

A novel extrusion process has allowed for the production of a stable dried distillers’ grains cube that is a potential supplement for growing cattle consuming moderate-quality forages.

Forage Based Livestock Systems

Clinton A Stonecipher and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac133, https://doi.org/10.1093/jas/skac133

In a pen trial, animals supplemented with mineral-salt were found to be less susceptible to larkspur poisoning than the non-supplemented animals. Grazing animals supplemented with mineral-salt had higher concentrations of larkspur alkaloids in their serum indicating they may be able to tolerate higher larkspur consumption.

Fetal Programming

Erin E Bryan and others
Journal of Animal Science, Volume 100, Issue 5, May 2022, skac134, https://doi.org/10.1093/jas/skac134

Maternal infection with porcine reproductive and respiratory syndrome virus altered both innate and adaptive immune responses in offspring, and maternal isoflavone supplementation did not mitigate these effects. Maternal infection did not impact offspring muscle development.

Correction

Journal of Animal Science, Volume 100, Issue 5, May 2022, skac113, https://doi.org/10.1093/jas/skac113
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