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Authors: Kathryn Backholer
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Journal Article
Media coverage of commercial industry activities impacting Aboriginal and Torres Strait Islander health, 2018–2022
Alessandro Connor Crocetti and others
Health Promotion International, Volume 38, Issue 6, December 2023, daad157, https://doi.org/10.1093/heapro/daad157
Published: 02 December 2023
Journal Article
The impact of primary school nutrition policy on the school food environment: a systematic review
Lily Grigsby-Duffy and others
Health Promotion International, Volume 37, Issue 5, October 2022, daac084, https://doi.org/10.1093/heapro/daac084
Published: 27 September 2022
Journal Article
Retailer-led healthy pricing interventions: a pilot study within aquatic and recreation centres in Victoria, Australia
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Oliver Huse and others
Health Promotion International, Volume 36, Issue 2, April 2021, Pages 430–448, https://doi.org/10.1093/heapro/daaa074
Published: 23 August 2020
Journal Article
Recreation centre managers’ perceptions of pricing interventions to promote healthy eating
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Oliver Huse and others
Health Promotion International, Volume 35, Issue 4, August 2020, Pages 682–691, https://doi.org/10.1093/heapro/daz062
Published: 03 July 2019
Journal Article
The relative price of healthy and less healthy foods available in Australian school canteens
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Natassja Billich and others
Health Promotion International, Volume 34, Issue 4, August 2019, Pages 677–686, https://doi.org/10.1093/heapro/day025
Published: 12 April 2018
Journal Article
Digital marketing of unhealthy foods to Australian children and adolescents
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Tara Boelsen-Robinson and others
Health Promotion International, Volume 31, Issue 3, September 2016, Pages 523–533, https://doi.org/10.1093/heapro/dav008
Published: 13 March 2015
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