-
PDF
- Split View
-
Views
-
Cite
Cite
Correction to: Creating healthy food environments in recreation and sport settings using choice architecture: a scoping review, Health Promotion International, Volume 38, Issue 6, December 2023, daad178, https://doi.org/10.1093/heapro/daad178
- Share Icon Share
This is a correction to: Rachel Prowse, Natasha Lawlor, Rachael Powell, Eva-Marie Neumann, Creating healthy food environments in recreation and sport settings using choice architecture: a scoping review, Health Promotion International, Volume 38, Issue 5, October 2023, daad098, https://doi.org/10.1093/heapro/daad098.
In the originally published version of this manuscript, there was a typographical error in the author list.
This error has been corrected.
© The Author(s) 2023. Published by Oxford University Press.
This is an Open Access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.
Issue Section:
Correction