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Jeong-Yong Cho, Keun Young Park, Seon-Jae Kim, Sejong Oh, Jae-Hak Moon, Antimicrobial activity of the synthesized non-allergenic urushiol derivatives, Bioscience, Biotechnology, and Biochemistry, Volume 79, Issue 11, 2 November 2015, Pages 1915–1918, https://doi.org/10.1080/09168451.2015.1061418
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Abstract
Synthesized urushiol derivatives possessing different carbon atomic length in the alkyl side chain inhibited the growth of food spoilage and pathogenic microorganisms. Particularly, non-allergenic 3-pentylcatechol showed a broad antimicrobial spectrum on an agar plate. Most food spoilage and pathogenic microorganisms were sensitive to urushiol derivatives in the liquid culture. The morphologies of the microorganisms were changed after treatment of 3-pentylcatechol.