Management Board

Animal Frontiers Management Board and Staff

The Management Board of Animal Frontiers is made up of representatives from the four societies: the American Society of Animal Science (ASAS), the European Federation of Animal Science (EAAP), the American Meat Science Association (AMSA), and the World Association for Animal Production (WAAP). With a goal to provide new perspective and reviews in agriculture through the forum of Animal Frontiers, the management board is seeking input for future issue themes. To make a recommendation, please provide details in an email to the editorial office ([email protected]) and forward to the editorial office ([email protected]). All suggestions will be reviewed by the management board, which sets issue themes and oversees the peer-review process of manuscripts submitted for publication.

Animal Frontiers Board Members

ASAS

Sarah Reed (Editor-in-Chief), University of Connecticut, USA
Kristen Johnson, Washington State University, USA
James L. Sartin , American Society of Animal Science, USA

EAAP

Klemen Potocnik, University of Ljubljana
Isabel Casasús, Centro de Investigación y Tecnología Agroalimentaria de Aragón, Spain

WAAP

Frank Dunshea, University of Melbourne, Australia

AMSA

Andrea Garmyn, Michigan State University, USA
Collette Kaster, American Meat Science Association, USA