ISSN 2160-6056
EISSN 2160-6064
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Volume 6, Issue 2, April 2016
Departments
From the Editors: The importance of microbiota in ruminant production
Animal Frontiers, Volume 6, Issue 2, April 2016, Pages 4–7, https://doi.org/10.2527/af.2016-0016
European Federation of Animal Science News
Animal Frontiers, Volume 6, Issue 2, April 2016, Page 51, https://doi.org/10.2527/af.2016-0023
American Society of Animal Science News
Animal Frontiers, Volume 6, Issue 2, April 2016, Page 52, https://doi.org/10.2527/af.2016-0024
Canadian Society of Animal Science News
Animal Frontiers, Volume 6, Issue 2, April 2016, Page 53, https://doi.org/10.2527/af.2016-0025
American Meat Science Association News
Animal Frontiers, Volume 6, Issue 2, April 2016, Pages 54–55, https://doi.org/10.2527/af.2016-0026
Feature Articles
Gut microbiome and omics: a new definition to ruminant production and health
Animal Frontiers, Volume 6, Issue 2, April 2016, Pages 8–12, https://doi.org/10.2527/af.2016-0017
Effects of grain feeding on microbiota in the digestive tract of cattle
Animal Frontiers, Volume 6, Issue 2, April 2016, Pages 13–19, https://doi.org/10.2527/af.2016-0018
Mining the rumen for fibrolytic feed enzymes
Animal Frontiers, Volume 6, Issue 2, April 2016, Pages 20–26, https://doi.org/10.2527/af.2016-0019
Modifying gut microbiomes in large ruminants: Opportunities in non-intensive husbandry systems
Animal Frontiers, Volume 6, Issue 2, April 2016, Pages 27–36, https://doi.org/10.2527/af.2016-0020
Shiga toxin-producing Escherichia coli and current trends in diagnostics
Animal Frontiers, Volume 6, Issue 2, April 2016, Pages 37–43, https://doi.org/10.2527/af.2016-0021
The nasopharyngeal microbiota in feedlot cattle and its role in respiratory health
Animal Frontiers, Volume 6, Issue 2, April 2016, Pages 44–50, https://doi.org/10.2527/af.2016-0022
