Intragroup differences in anthropometric parameters between baseline and follow-up
| Characteristic . | Baselinea . | Follow-upa . | Differenceb . | 95% CIb . | P-valueb . |
|---|---|---|---|---|---|
| Body weight (kg) | |||||
| Fat oxidation RER | 93 (80, 111) | 85 (70, 104) | 5.3 | 2.7, 8.0 | <.001 |
| Glucose oxidation RER | 88 (81, 106) | 82 (76, 99) | 5.7 | 3.9, 7.5 | <.001 |
| Body mass index (kg/m2) | |||||
| Fat oxidation RER | 34.1 (29.2, 37.0) | 30.8 (26.5, 34.1) | 2.0 | 1.1, 2.9 | <.001 |
| Glucose oxidation RER | 31.3 (28.6, 35.4) | 29.4 (26.4, 32.7) | 2.1 | 1.4, 2.8 | <.001 |
| Waist circumference (cm) | |||||
| Fat oxidation RER | 110 (100, 119) | 99 (90, 111) | 6.2 | 4.6, 7.8 | <.001 |
| Glucose oxidation RER | 104 (99, 114) | 100 (94, 108) | 5.4 | 3.7, 7.1 | <.001 |
| Body fat fraction of total body weight, as % | |||||
| Fat oxidation RER | 43 (39, 46) | 40 (37, 44) | 2.6 | 1.7, 3.4 | <.001 |
| Glucose oxidation RER | 39 (34, 44) | 39 (30, 42) | 1.6 | 0.79, 2.4 | <.001 |
| Characteristic . | Baselinea . | Follow-upa . | Differenceb . | 95% CIb . | P-valueb . |
|---|---|---|---|---|---|
| Body weight (kg) | |||||
| Fat oxidation RER | 93 (80, 111) | 85 (70, 104) | 5.3 | 2.7, 8.0 | <.001 |
| Glucose oxidation RER | 88 (81, 106) | 82 (76, 99) | 5.7 | 3.9, 7.5 | <.001 |
| Body mass index (kg/m2) | |||||
| Fat oxidation RER | 34.1 (29.2, 37.0) | 30.8 (26.5, 34.1) | 2.0 | 1.1, 2.9 | <.001 |
| Glucose oxidation RER | 31.3 (28.6, 35.4) | 29.4 (26.4, 32.7) | 2.1 | 1.4, 2.8 | <.001 |
| Waist circumference (cm) | |||||
| Fat oxidation RER | 110 (100, 119) | 99 (90, 111) | 6.2 | 4.6, 7.8 | <.001 |
| Glucose oxidation RER | 104 (99, 114) | 100 (94, 108) | 5.4 | 3.7, 7.1 | <.001 |
| Body fat fraction of total body weight, as % | |||||
| Fat oxidation RER | 43 (39, 46) | 40 (37, 44) | 2.6 | 1.7, 3.4 | <.001 |
| Glucose oxidation RER | 39 (34, 44) | 39 (30, 42) | 1.6 | 0.79, 2.4 | <.001 |
Bold values indicate P-values < .05.
aMedian (Q1, Q3).
bPaired t-test.
Abbreviation: RER, respiratory exchange ratio.
Intragroup differences in anthropometric parameters between baseline and follow-up
| Characteristic . | Baselinea . | Follow-upa . | Differenceb . | 95% CIb . | P-valueb . |
|---|---|---|---|---|---|
| Body weight (kg) | |||||
| Fat oxidation RER | 93 (80, 111) | 85 (70, 104) | 5.3 | 2.7, 8.0 | <.001 |
| Glucose oxidation RER | 88 (81, 106) | 82 (76, 99) | 5.7 | 3.9, 7.5 | <.001 |
| Body mass index (kg/m2) | |||||
| Fat oxidation RER | 34.1 (29.2, 37.0) | 30.8 (26.5, 34.1) | 2.0 | 1.1, 2.9 | <.001 |
| Glucose oxidation RER | 31.3 (28.6, 35.4) | 29.4 (26.4, 32.7) | 2.1 | 1.4, 2.8 | <.001 |
| Waist circumference (cm) | |||||
| Fat oxidation RER | 110 (100, 119) | 99 (90, 111) | 6.2 | 4.6, 7.8 | <.001 |
| Glucose oxidation RER | 104 (99, 114) | 100 (94, 108) | 5.4 | 3.7, 7.1 | <.001 |
| Body fat fraction of total body weight, as % | |||||
| Fat oxidation RER | 43 (39, 46) | 40 (37, 44) | 2.6 | 1.7, 3.4 | <.001 |
| Glucose oxidation RER | 39 (34, 44) | 39 (30, 42) | 1.6 | 0.79, 2.4 | <.001 |
| Characteristic . | Baselinea . | Follow-upa . | Differenceb . | 95% CIb . | P-valueb . |
|---|---|---|---|---|---|
| Body weight (kg) | |||||
| Fat oxidation RER | 93 (80, 111) | 85 (70, 104) | 5.3 | 2.7, 8.0 | <.001 |
| Glucose oxidation RER | 88 (81, 106) | 82 (76, 99) | 5.7 | 3.9, 7.5 | <.001 |
| Body mass index (kg/m2) | |||||
| Fat oxidation RER | 34.1 (29.2, 37.0) | 30.8 (26.5, 34.1) | 2.0 | 1.1, 2.9 | <.001 |
| Glucose oxidation RER | 31.3 (28.6, 35.4) | 29.4 (26.4, 32.7) | 2.1 | 1.4, 2.8 | <.001 |
| Waist circumference (cm) | |||||
| Fat oxidation RER | 110 (100, 119) | 99 (90, 111) | 6.2 | 4.6, 7.8 | <.001 |
| Glucose oxidation RER | 104 (99, 114) | 100 (94, 108) | 5.4 | 3.7, 7.1 | <.001 |
| Body fat fraction of total body weight, as % | |||||
| Fat oxidation RER | 43 (39, 46) | 40 (37, 44) | 2.6 | 1.7, 3.4 | <.001 |
| Glucose oxidation RER | 39 (34, 44) | 39 (30, 42) | 1.6 | 0.79, 2.4 | <.001 |
Bold values indicate P-values < .05.
aMedian (Q1, Q3).
bPaired t-test.
Abbreviation: RER, respiratory exchange ratio.
This PDF is available to Subscribers Only
View Article Abstract & Purchase OptionsFor full access to this pdf, sign in to an existing account, or purchase an annual subscription.
