Serial number . | RT . | Compound Name . | Relevant content of each component . | |||
---|---|---|---|---|---|---|
SDF . | MSDF . | IDF . | MIDF . | |||
1 | 10.18 | Arabinose | 0.07% | 0.19% | 2.06% | 1.21% |
2 | 10.53 | α-D-Arabinopyranose | 0.08% | 0.17% | 2.73% | 1.50% |
3 | 10.32 | 6-deoxy-2,3,4,5-tetrakis-O-(trimethylsilyl)-L-Mannose | 0.85% | 4.13% | 7.44% | 4.79% |
4 | 13.46 | 2,3,4,5,6-pentakis-O-(trimethylsilyl)-D-Mannose | 34.30% | 41.00% | 2.48% | 7.18% |
5 | 13.76 | α-D-Mannopyranose | 11.70% | 10.50% | 0.46% | 0.60% |
6 | 10.81 | L(-)-Fucose | 0.29% | 0.24% | 0.87% | 0.69% |
7 | 11.07 | I-Mannopyranose | 0.02% | 0.07% | 1.17% | 0.91% |
8 | 11.22 | D-Xylose | 1.19% | 0.07% | 7.93% | 8.92% |
9 | 11.8 | d-(+)-Xylose | 0.11% | 0.28% | 5.31% | 4.68% |
10 | 12.33 | β-D-Galactopyranose | 0.98% | 0.35% | 11.70% | 9.83% |
11 | 12.87 | α-D-Galactopyranose | 1.96% | 3.49% | 12.00% | 11.60% |
12 | 13.2 | α-D-Glucopyranose | 20.60% | 13.50% | 14.00% | 16.40% |
13 | 13.32 | β-D-Glucopyranose | 0.78% | 2.11% | 15.20% | 14.30% |
14 | 14.07 | D-Glucose | 18.00% | 7.84% | 13.90% | 15.90% |
Total | 90.90% | 83.90% | 97.30% | 98.50% |
Serial number . | RT . | Compound Name . | Relevant content of each component . | |||
---|---|---|---|---|---|---|
SDF . | MSDF . | IDF . | MIDF . | |||
1 | 10.18 | Arabinose | 0.07% | 0.19% | 2.06% | 1.21% |
2 | 10.53 | α-D-Arabinopyranose | 0.08% | 0.17% | 2.73% | 1.50% |
3 | 10.32 | 6-deoxy-2,3,4,5-tetrakis-O-(trimethylsilyl)-L-Mannose | 0.85% | 4.13% | 7.44% | 4.79% |
4 | 13.46 | 2,3,4,5,6-pentakis-O-(trimethylsilyl)-D-Mannose | 34.30% | 41.00% | 2.48% | 7.18% |
5 | 13.76 | α-D-Mannopyranose | 11.70% | 10.50% | 0.46% | 0.60% |
6 | 10.81 | L(-)-Fucose | 0.29% | 0.24% | 0.87% | 0.69% |
7 | 11.07 | I-Mannopyranose | 0.02% | 0.07% | 1.17% | 0.91% |
8 | 11.22 | D-Xylose | 1.19% | 0.07% | 7.93% | 8.92% |
9 | 11.8 | d-(+)-Xylose | 0.11% | 0.28% | 5.31% | 4.68% |
10 | 12.33 | β-D-Galactopyranose | 0.98% | 0.35% | 11.70% | 9.83% |
11 | 12.87 | α-D-Galactopyranose | 1.96% | 3.49% | 12.00% | 11.60% |
12 | 13.2 | α-D-Glucopyranose | 20.60% | 13.50% | 14.00% | 16.40% |
13 | 13.32 | β-D-Glucopyranose | 0.78% | 2.11% | 15.20% | 14.30% |
14 | 14.07 | D-Glucose | 18.00% | 7.84% | 13.90% | 15.90% |
Total | 90.90% | 83.90% | 97.30% | 98.50% |
Serial number . | RT . | Compound Name . | Relevant content of each component . | |||
---|---|---|---|---|---|---|
SDF . | MSDF . | IDF . | MIDF . | |||
1 | 10.18 | Arabinose | 0.07% | 0.19% | 2.06% | 1.21% |
2 | 10.53 | α-D-Arabinopyranose | 0.08% | 0.17% | 2.73% | 1.50% |
3 | 10.32 | 6-deoxy-2,3,4,5-tetrakis-O-(trimethylsilyl)-L-Mannose | 0.85% | 4.13% | 7.44% | 4.79% |
4 | 13.46 | 2,3,4,5,6-pentakis-O-(trimethylsilyl)-D-Mannose | 34.30% | 41.00% | 2.48% | 7.18% |
5 | 13.76 | α-D-Mannopyranose | 11.70% | 10.50% | 0.46% | 0.60% |
6 | 10.81 | L(-)-Fucose | 0.29% | 0.24% | 0.87% | 0.69% |
7 | 11.07 | I-Mannopyranose | 0.02% | 0.07% | 1.17% | 0.91% |
8 | 11.22 | D-Xylose | 1.19% | 0.07% | 7.93% | 8.92% |
9 | 11.8 | d-(+)-Xylose | 0.11% | 0.28% | 5.31% | 4.68% |
10 | 12.33 | β-D-Galactopyranose | 0.98% | 0.35% | 11.70% | 9.83% |
11 | 12.87 | α-D-Galactopyranose | 1.96% | 3.49% | 12.00% | 11.60% |
12 | 13.2 | α-D-Glucopyranose | 20.60% | 13.50% | 14.00% | 16.40% |
13 | 13.32 | β-D-Glucopyranose | 0.78% | 2.11% | 15.20% | 14.30% |
14 | 14.07 | D-Glucose | 18.00% | 7.84% | 13.90% | 15.90% |
Total | 90.90% | 83.90% | 97.30% | 98.50% |
Serial number . | RT . | Compound Name . | Relevant content of each component . | |||
---|---|---|---|---|---|---|
SDF . | MSDF . | IDF . | MIDF . | |||
1 | 10.18 | Arabinose | 0.07% | 0.19% | 2.06% | 1.21% |
2 | 10.53 | α-D-Arabinopyranose | 0.08% | 0.17% | 2.73% | 1.50% |
3 | 10.32 | 6-deoxy-2,3,4,5-tetrakis-O-(trimethylsilyl)-L-Mannose | 0.85% | 4.13% | 7.44% | 4.79% |
4 | 13.46 | 2,3,4,5,6-pentakis-O-(trimethylsilyl)-D-Mannose | 34.30% | 41.00% | 2.48% | 7.18% |
5 | 13.76 | α-D-Mannopyranose | 11.70% | 10.50% | 0.46% | 0.60% |
6 | 10.81 | L(-)-Fucose | 0.29% | 0.24% | 0.87% | 0.69% |
7 | 11.07 | I-Mannopyranose | 0.02% | 0.07% | 1.17% | 0.91% |
8 | 11.22 | D-Xylose | 1.19% | 0.07% | 7.93% | 8.92% |
9 | 11.8 | d-(+)-Xylose | 0.11% | 0.28% | 5.31% | 4.68% |
10 | 12.33 | β-D-Galactopyranose | 0.98% | 0.35% | 11.70% | 9.83% |
11 | 12.87 | α-D-Galactopyranose | 1.96% | 3.49% | 12.00% | 11.60% |
12 | 13.2 | α-D-Glucopyranose | 20.60% | 13.50% | 14.00% | 16.40% |
13 | 13.32 | β-D-Glucopyranose | 0.78% | 2.11% | 15.20% | 14.30% |
14 | 14.07 | D-Glucose | 18.00% | 7.84% | 13.90% | 15.90% |
Total | 90.90% | 83.90% | 97.30% | 98.50% |
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