Table 1. Open in new tab Attributes,...

ATTRIBUTES

LEVELS

DEFINITION

Production method

‘Conventional’
‘Cultured/Lab Grown’

‘Conventional’ products are produced by raising beef cattle in beef cattle farms, at different ages the cattle are transported to slaughterhouses where they are slaughtered and quartered
‘Cultured/Lab Grown’ products are produced by taking a small number of cells from a live calf or steer by means of an unpainful biopsy, cells will proliferate in nutrient-rich medium until cultured beef is formed

Carbon Trust Label

Carbon Trust Label
No label is reported

‘Carbon Trust’ indicated the product was produced with a commitment to reduce carbon emissions

Organic

Organic Label
No label is reported

‘Organic’ means no antibiotics or growth hormones were ever used in producing the product, produced without pesticides, synthetic ingredients, bioengineering, or ionizing radiation

Animal Welfare

Animal Welfare Label
No label is reported

‘Animal Welfare’ means animals used for production are raised outdoors on a pasture or range for their entire lives using sustainability and high-welfare farming practices

Price

$14.0 ($3.5 per pound)
$25.2 ($6.3 per pound)
$36.4 ($9.1 per pound)
$48.0 ($12 per pound)

Prices for four-pound packages of
ground chuck hamburger patties with price per pound specified

Table 1.

Open in new tab

Attributes, levels, and definitions.

ATTRIBUTES	LEVELS	DEFINITION
Production method	‘Conventional’ ‘Cultured/Lab Grown’	‘Conventional’ products are produced by raising beef cattle in beef cattle farms, at different ages the cattle are transported to slaughterhouses where they are slaughtered and quartered ‘Cultured/Lab Grown’ products are produced by taking a small number of cells from a live calf or steer by means of an unpainful biopsy, cells will proliferate in nutrient-rich medium until cultured beef is formed
Carbon Trust Label	Carbon Trust Label No label is reported	‘Carbon Trust’ indicated the product was produced with a commitment to reduce carbon emissions
Organic	Organic Label No label is reported	‘Organic’ means no antibiotics or growth hormones were ever used in producing the product, produced without pesticides, synthetic ingredients, bioengineering, or ionizing radiation
Animal Welfare	Animal Welfare Label No label is reported	‘Animal Welfare’ means animals used for production are raised outdoors on a pasture or range for their entire lives using sustainability and high-welfare farming practices
Price	$14.0 ($3.5 per pound) $25.2 ($6.3 per pound) $36.4 ($9.1 per pound) $48.0 ($12 per pound)	Prices for four-pound packages of ground chuck hamburger patties with price per pound specified

ATTRIBUTES	LEVELS	DEFINITION
Production method	‘Conventional’ ‘Cultured/Lab Grown’	‘Conventional’ products are produced by raising beef cattle in beef cattle farms, at different ages the cattle are transported to slaughterhouses where they are slaughtered and quartered ‘Cultured/Lab Grown’ products are produced by taking a small number of cells from a live calf or steer by means of an unpainful biopsy, cells will proliferate in nutrient-rich medium until cultured beef is formed
Carbon Trust Label	Carbon Trust Label No label is reported	‘Carbon Trust’ indicated the product was produced with a commitment to reduce carbon emissions
Organic	Organic Label No label is reported	‘Organic’ means no antibiotics or growth hormones were ever used in producing the product, produced without pesticides, synthetic ingredients, bioengineering, or ionizing radiation
Animal Welfare	Animal Welfare Label No label is reported	‘Animal Welfare’ means animals used for production are raised outdoors on a pasture or range for their entire lives using sustainability and high-welfare farming practices
Price	$14.0 ($3.5 per pound) $25.2 ($6.3 per pound) $36.4 ($9.1 per pound) $48.0 ($12 per pound)	Prices for four-pound packages of ground chuck hamburger patties with price per pound specified

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