The O/C and H/C ratios of torrefied EFBs at different torrefaction temperatures
Torrefaction range of temperatures . | Ratio . | |||||
---|---|---|---|---|---|---|
Average . | Lowest value . | Highest value . | ||||
O/C . | H/C . | O/C . | H/C . | O/C . | H/C . | |
100°C ≤ T < 200°C | 1.04a | 0.14a | 0.95d | 0.12d | 1.11g | 0.17g |
200°C ≤ T ≤ 250°C | 0.91b | 0.10b | 0.87e | 0.09e | 0.98h | 0.12h |
250°C < T ≤ 330°C | 0.65c | 0.09c | 0.48f | 0.08f | 0.90i | 0.12i |
Torrefaction range of temperatures . | Ratio . | |||||
---|---|---|---|---|---|---|
Average . | Lowest value . | Highest value . | ||||
O/C . | H/C . | O/C . | H/C . | O/C . | H/C . | |
100°C ≤ T < 200°C | 1.04a | 0.14a | 0.95d | 0.12d | 1.11g | 0.17g |
200°C ≤ T ≤ 250°C | 0.91b | 0.10b | 0.87e | 0.09e | 0.98h | 0.12h |
250°C < T ≤ 330°C | 0.65c | 0.09c | 0.48f | 0.08f | 0.90i | 0.12i |
aAverage ratio of O/C and H/C from dried EFBs at 105°C for 24 hours [26, 53, 55, 56].
bAverage ratio of O/C and H/C from dried EFBs at 200°C, 220°C, 240°C and 250°C, with residence times of 15 and 120 minutes [26, 53, 56].
cAverage ratio of O/C and H/C from dried EFBs at 260°C, 275°C, 280°C, 300°C and 330°C, with residence times of 30, 60, 90 and 120 minutes [26, 55, 56].
dThe lowest O/C and H/C ratio of torrefied EFBs with a temperature range of 100–200°C [55].
eThe lowest O/C and H/C ratio of torrefied EFBs with a temperature range of 200–250°C [53].
fThe lowest O/C and H/C ratio of torrefied EFBs with a temperature range of 250–330°C [26, 56].
gThe highest O/C and H/C ratio of torrefied EFBs with a temperature range of 100–200°C [26, 53, 55].
hThe highest O/C and H/C ratio of torrefied EFBs with a temperature range of 200–250°C [26, 53, 56].
iThe highest O/C and H/C ratio of torrefied EFBs with a temperature range of 250–330°C [26, 55, 56].
The O/C and H/C ratios of torrefied EFBs at different torrefaction temperatures
Torrefaction range of temperatures . | Ratio . | |||||
---|---|---|---|---|---|---|
Average . | Lowest value . | Highest value . | ||||
O/C . | H/C . | O/C . | H/C . | O/C . | H/C . | |
100°C ≤ T < 200°C | 1.04a | 0.14a | 0.95d | 0.12d | 1.11g | 0.17g |
200°C ≤ T ≤ 250°C | 0.91b | 0.10b | 0.87e | 0.09e | 0.98h | 0.12h |
250°C < T ≤ 330°C | 0.65c | 0.09c | 0.48f | 0.08f | 0.90i | 0.12i |
Torrefaction range of temperatures . | Ratio . | |||||
---|---|---|---|---|---|---|
Average . | Lowest value . | Highest value . | ||||
O/C . | H/C . | O/C . | H/C . | O/C . | H/C . | |
100°C ≤ T < 200°C | 1.04a | 0.14a | 0.95d | 0.12d | 1.11g | 0.17g |
200°C ≤ T ≤ 250°C | 0.91b | 0.10b | 0.87e | 0.09e | 0.98h | 0.12h |
250°C < T ≤ 330°C | 0.65c | 0.09c | 0.48f | 0.08f | 0.90i | 0.12i |
aAverage ratio of O/C and H/C from dried EFBs at 105°C for 24 hours [26, 53, 55, 56].
bAverage ratio of O/C and H/C from dried EFBs at 200°C, 220°C, 240°C and 250°C, with residence times of 15 and 120 minutes [26, 53, 56].
cAverage ratio of O/C and H/C from dried EFBs at 260°C, 275°C, 280°C, 300°C and 330°C, with residence times of 30, 60, 90 and 120 minutes [26, 55, 56].
dThe lowest O/C and H/C ratio of torrefied EFBs with a temperature range of 100–200°C [55].
eThe lowest O/C and H/C ratio of torrefied EFBs with a temperature range of 200–250°C [53].
fThe lowest O/C and H/C ratio of torrefied EFBs with a temperature range of 250–330°C [26, 56].
gThe highest O/C and H/C ratio of torrefied EFBs with a temperature range of 100–200°C [26, 53, 55].
hThe highest O/C and H/C ratio of torrefied EFBs with a temperature range of 200–250°C [26, 53, 56].
iThe highest O/C and H/C ratio of torrefied EFBs with a temperature range of 250–330°C [26, 55, 56].
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