Table 2.

Association between carbohydrate intake and 120-minute post-OGTT glucose

SPRING
120-minute post OGTT glucose (n = 104)
BABI
120-minute post OGTT glucose (n = 177)
ModelCoefficient (mg/dL), 95% CIP valueCoefficient (mg/dL), 95% CIP value
Unadjusted−2.3 (−5.1, 0.58).12−2.4 (−4.8, 0.04).05
Caloric intake0.52 (−4.7, 5.7).84−3.1 (−9.2, 3.0).32
Adjusted0.03 (−5.5, 5.5).99−3.1 (−9.5, 3.4).35
SPRING
120-minute post OGTT glucose (n = 104)
BABI
120-minute post OGTT glucose (n = 177)
ModelCoefficient (mg/dL), 95% CIP valueCoefficient (mg/dL), 95% CIP value
Unadjusted−2.3 (−5.1, 0.58).12−2.4 (−4.8, 0.04).05
Caloric intake0.52 (−4.7, 5.7).84−3.1 (−9.2, 3.0).32
Adjusted0.03 (−5.5, 5.5).99−3.1 (−9.5, 3.4).35

In linear regression models described here, the primary exposure was total reported carbohydrate intake in the 24 hours (ASA24, SPRING) and 6 weeks (FFQ, BABI) preceding the OGTT (grams). The coefficient for outcome, 120-minute postload glucose, is given per 50-g increase in carbohydrate intake.

Unadjusted model: no adjustments. Caloric intake model: adjustment for total caloric intake (kcal/24 hours). Adjusted model: adjustment for age, BMI, time postpartum, race/ethnicity, education, total caloric intake (kcal/24 hours).

Abbreviations: ASA24, Automated Self-Administered 24-Hour Dietary Assessment Tool; BABI, Balance after Baby Intervention; FFQ, Food Frequency Questionnaire; OGTT, oral glucose tolerance test; SPRING, Study of Pregnancy Regulation of INsulin and Glucose.

Table 2.

Association between carbohydrate intake and 120-minute post-OGTT glucose

SPRING
120-minute post OGTT glucose (n = 104)
BABI
120-minute post OGTT glucose (n = 177)
ModelCoefficient (mg/dL), 95% CIP valueCoefficient (mg/dL), 95% CIP value
Unadjusted−2.3 (−5.1, 0.58).12−2.4 (−4.8, 0.04).05
Caloric intake0.52 (−4.7, 5.7).84−3.1 (−9.2, 3.0).32
Adjusted0.03 (−5.5, 5.5).99−3.1 (−9.5, 3.4).35
SPRING
120-minute post OGTT glucose (n = 104)
BABI
120-minute post OGTT glucose (n = 177)
ModelCoefficient (mg/dL), 95% CIP valueCoefficient (mg/dL), 95% CIP value
Unadjusted−2.3 (−5.1, 0.58).12−2.4 (−4.8, 0.04).05
Caloric intake0.52 (−4.7, 5.7).84−3.1 (−9.2, 3.0).32
Adjusted0.03 (−5.5, 5.5).99−3.1 (−9.5, 3.4).35

In linear regression models described here, the primary exposure was total reported carbohydrate intake in the 24 hours (ASA24, SPRING) and 6 weeks (FFQ, BABI) preceding the OGTT (grams). The coefficient for outcome, 120-minute postload glucose, is given per 50-g increase in carbohydrate intake.

Unadjusted model: no adjustments. Caloric intake model: adjustment for total caloric intake (kcal/24 hours). Adjusted model: adjustment for age, BMI, time postpartum, race/ethnicity, education, total caloric intake (kcal/24 hours).

Abbreviations: ASA24, Automated Self-Administered 24-Hour Dietary Assessment Tool; BABI, Balance after Baby Intervention; FFQ, Food Frequency Questionnaire; OGTT, oral glucose tolerance test; SPRING, Study of Pregnancy Regulation of INsulin and Glucose.

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