| . | Carbonated soft drink, ng/mLa . | Orange juice with pulp, ng/mLa . | Dairy-based coffee, ng/mLa . |
|---|---|---|---|
| Spiking level, ng/mL | 0.10 | 0.15 | 0.15 |
| Replicate 1 | 0.11 | 0.13 | 0.15 |
| Replicate 2 | 0.10 | 0.12 | 0.14 |
| Replicate 3 | 0.11 | 0.14 | 0.15 |
| Replicate 4 | 0.11 | 0.12 | 0.12 |
| Replicate 5 | 0.11 | 0.12 | 0.15 |
| Replicate 6 | 0.10 | 0.13 | 0.17 |
| Mean, ng/mL | 0.10 | 0.13 | 0.15 |
| Recovery, % | 104.83 | 84.11 | 97.44 |
| RSD | 0.01 | 0.01 | 0.02 |
| CV, % | 5.80 | 7.24 | 11.21 |
| . | Carbonated soft drink, ng/mLa . | Orange juice with pulp, ng/mLa . | Dairy-based coffee, ng/mLa . |
|---|---|---|---|
| Spiking level, ng/mL | 0.10 | 0.15 | 0.15 |
| Replicate 1 | 0.11 | 0.13 | 0.15 |
| Replicate 2 | 0.10 | 0.12 | 0.14 |
| Replicate 3 | 0.11 | 0.14 | 0.15 |
| Replicate 4 | 0.11 | 0.12 | 0.12 |
| Replicate 5 | 0.11 | 0.12 | 0.15 |
| Replicate 6 | 0.10 | 0.13 | 0.17 |
| Mean, ng/mL | 0.10 | 0.13 | 0.15 |
| Recovery, % | 104.83 | 84.11 | 97.44 |
| RSD | 0.01 | 0.01 | 0.02 |
| CV, % | 5.80 | 7.24 | 11.21 |
Background BPA was subtracted in the final report. The BPA background in carbonated soft drink, orange juice with pulp, and dairy-based coffee was 0.016, 0.064, and 0.127 ng/mL, respectively.
| . | Carbonated soft drink, ng/mLa . | Orange juice with pulp, ng/mLa . | Dairy-based coffee, ng/mLa . |
|---|---|---|---|
| Spiking level, ng/mL | 0.10 | 0.15 | 0.15 |
| Replicate 1 | 0.11 | 0.13 | 0.15 |
| Replicate 2 | 0.10 | 0.12 | 0.14 |
| Replicate 3 | 0.11 | 0.14 | 0.15 |
| Replicate 4 | 0.11 | 0.12 | 0.12 |
| Replicate 5 | 0.11 | 0.12 | 0.15 |
| Replicate 6 | 0.10 | 0.13 | 0.17 |
| Mean, ng/mL | 0.10 | 0.13 | 0.15 |
| Recovery, % | 104.83 | 84.11 | 97.44 |
| RSD | 0.01 | 0.01 | 0.02 |
| CV, % | 5.80 | 7.24 | 11.21 |
| . | Carbonated soft drink, ng/mLa . | Orange juice with pulp, ng/mLa . | Dairy-based coffee, ng/mLa . |
|---|---|---|---|
| Spiking level, ng/mL | 0.10 | 0.15 | 0.15 |
| Replicate 1 | 0.11 | 0.13 | 0.15 |
| Replicate 2 | 0.10 | 0.12 | 0.14 |
| Replicate 3 | 0.11 | 0.14 | 0.15 |
| Replicate 4 | 0.11 | 0.12 | 0.12 |
| Replicate 5 | 0.11 | 0.12 | 0.15 |
| Replicate 6 | 0.10 | 0.13 | 0.17 |
| Mean, ng/mL | 0.10 | 0.13 | 0.15 |
| Recovery, % | 104.83 | 84.11 | 97.44 |
| RSD | 0.01 | 0.01 | 0.02 |
| CV, % | 5.80 | 7.24 | 11.21 |
Background BPA was subtracted in the final report. The BPA background in carbonated soft drink, orange juice with pulp, and dairy-based coffee was 0.016, 0.064, and 0.127 ng/mL, respectively.
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