Unadjusted and multivariate-adjusted changes in cardiovascular risk marker levels per 5 kg increase in grip strength, stratified by gender.
. | Women . | Men . | ||||||
---|---|---|---|---|---|---|---|---|
. | Unadjusted . | p-Value . | Multivariate-adjusted . | p-Value . | Unadjusted . | p-Value . | Multivariate-adjusted . | p-Value . |
Anthropometry | ||||||||
Body mass index (kg/m2) | −0.16 (−0.37–0.05) | 0.143 | 0.00 (−0.22–0.22) | 0.985 | 0.05 (−0.07–0.17) | 0.384 | 0.22 (0.10–0.35) | <0.001 |
Waist circumference (cm) | −0.06 (−0.60–0.49) | 0.839 | −0.82 (−1.13– −0.52)a | <0.001 | 0.26 (−0.07–0.59) | 0.121 | −0.77 (−0.93– −0.61)a | <0.001 |
Fat mass (%) | −1.23 (−1.55– −0.90) | <0.001 | −0.56 (−0.89– −0.22) | 0.001 | −0.63 (−0.78– −0.47) | <0.001 | −0.27 (−0.43– −0.11) | 0.001 |
Blood pressure (mm Hg) | ||||||||
Systolic | −1.67 (−2.46–−0.89) | <0.001 | 0.66 (−0.12–1.43)b | 0.098 | −0.77 (−1.28– −0.26) | 0.003 | 0.04 (−0.48–0.56)b | 0.892 |
Diastolic | 0.07 (−0.38–0.52) | 0.762 | 0.15 (−0.31–0.61)b | 0.522 | 0.44 (0.12–0.76) | 0.007 | 0.29 (−0.05– 0.63)b | 0.090 |
Lipid markers (mmol/l) | ||||||||
Total cholesterol | −0.03 (−0.07–0.02) | 0.230 | 0.00 (−0.04–0.05)c | 0.863 | 0.06 (0.03–0.09) | <0.001 | 0.05 (0.02–0.08)c | 0.002 |
HDL-cholesterol | 0.01 (−0.01–0.03) | 0.505 | 0.00 (−0.02–0.02)c | 0.969 | 0.00 (−0.01–0.01) | 0.939 | 0.01 (0.00–0.02)c | 0.257 |
LDL-cholesterol | −0.02 (−0.06–0.02) | 0.273 | 0.00 (−0.04–0.04)c | 0.961 | 0.04 (0.02–0.07) | 0.001 | 0.03 (0.00–0.06)c | 0.036 |
Triglycerides § | −2.7 (−4.5– −0.8) | 0.006 | −0.1 (−2.0–1.7)c | 0.884 | 1.6 (−0.1–3.2) | 0.058 | 0.8 (−0.8–2.5)c | 0.312 |
Apolipoprotein B (mg/dl) | −0.91 (−7.02–5.20) | 0.770 | 0.35 (−6.21–6.90)c | 0.918 | 0.83 (−3.34–5.01) | 0.695 | −0.52 (−5.01–3.97)c | 0.820 |
Glucometabolic markers | ||||||||
Fasting glucose (mmol/l) | −0.05 (−0.10–0.00) | 0.036 | −0.01 (−0.05–0.04)d | 0.777 | −0.06 (−0.10– −0.02) | 0.005 | −0.03 (−0.07–0.01)d | 0.116 |
Insulin (µU/ml)§ | −1.6 (−4.0–0.9) | 0.215 | 0.4 (−2.0–2.7)d | 0.764 | −1.7 (−3.4–0.1) | 0.069 | −1.1 (−2.7–0.6)d | 0.201 |
Adipokines (µU/ml) | ||||||||
Leptin§ | −4.9 (−8.0– −1.7) | 0.003 | −1.8 (−4.4–0.9)e | 0.198 | −2.9 (−5.2– −0.5) | 0.016 | −2.7 (−4.6– −0.6)e | 0.010 |
Adiponectin§ | −2.1 (−4.8–0.6) | 0.129 | −1.4 (−4.2–1.5)e | 0.337 | −0.5 (−2.4–1.4) | 0.598 | 0.4 (−1.6–2.5)e | 0.671 |
Inflammatory markers | ||||||||
hs-CRP (mg/l)§ | −9.6 (−13.5– −5.5) | <0.001 | −6.8 (−10.7– −2.8)e | 0.001 | −4.7 (−7.6– −1.8) | 0.002 | −3.2 (−6.1– −0.2)e | 0.039 |
IL-6 (pg/ml)§ | −1.1 (−6.6–4.8) | 0.713 | −1.1 (−7.0–5.2)e | 0.730 | −5.4 (−9.1– −1.5) | 0.007 | −4.1 (−8.2–0.1)e | 0.055 |
TNF-α (pg/ml)§ | −0.4 (−4.0–3.3) | 0.828 | 1.2 (−2.6–5.3)e | 0.534 | −2.1 (−4.5–0.4) | 0.094 | −1.2 (−3.8–1.5)e | 0.392 |
Homocysteine (µmol/l)§ | −2.9 (−4.0– −1.7) | <0.001 | −0.6 (−1.8–0.7)e | 0.359 | −1.1 (−2.0– −0.2) | 0.019 | 0.6 (−0.4–1.6)e | 0.212 |
Uric acid (µmol/l) | −3.93 (−6.92– −0.94) | 0.010 | 1.12 (−1.79–4.04)e | 0.449 | 0.53 (−1.75–2.80) | 0.650 | 0.84 (−1.52–3.21)e | 0.485 |
. | Women . | Men . | ||||||
---|---|---|---|---|---|---|---|---|
. | Unadjusted . | p-Value . | Multivariate-adjusted . | p-Value . | Unadjusted . | p-Value . | Multivariate-adjusted . | p-Value . |
Anthropometry | ||||||||
Body mass index (kg/m2) | −0.16 (−0.37–0.05) | 0.143 | 0.00 (−0.22–0.22) | 0.985 | 0.05 (−0.07–0.17) | 0.384 | 0.22 (0.10–0.35) | <0.001 |
Waist circumference (cm) | −0.06 (−0.60–0.49) | 0.839 | −0.82 (−1.13– −0.52)a | <0.001 | 0.26 (−0.07–0.59) | 0.121 | −0.77 (−0.93– −0.61)a | <0.001 |
Fat mass (%) | −1.23 (−1.55– −0.90) | <0.001 | −0.56 (−0.89– −0.22) | 0.001 | −0.63 (−0.78– −0.47) | <0.001 | −0.27 (−0.43– −0.11) | 0.001 |
Blood pressure (mm Hg) | ||||||||
Systolic | −1.67 (−2.46–−0.89) | <0.001 | 0.66 (−0.12–1.43)b | 0.098 | −0.77 (−1.28– −0.26) | 0.003 | 0.04 (−0.48–0.56)b | 0.892 |
Diastolic | 0.07 (−0.38–0.52) | 0.762 | 0.15 (−0.31–0.61)b | 0.522 | 0.44 (0.12–0.76) | 0.007 | 0.29 (−0.05– 0.63)b | 0.090 |
Lipid markers (mmol/l) | ||||||||
Total cholesterol | −0.03 (−0.07–0.02) | 0.230 | 0.00 (−0.04–0.05)c | 0.863 | 0.06 (0.03–0.09) | <0.001 | 0.05 (0.02–0.08)c | 0.002 |
HDL-cholesterol | 0.01 (−0.01–0.03) | 0.505 | 0.00 (−0.02–0.02)c | 0.969 | 0.00 (−0.01–0.01) | 0.939 | 0.01 (0.00–0.02)c | 0.257 |
LDL-cholesterol | −0.02 (−0.06–0.02) | 0.273 | 0.00 (−0.04–0.04)c | 0.961 | 0.04 (0.02–0.07) | 0.001 | 0.03 (0.00–0.06)c | 0.036 |
Triglycerides § | −2.7 (−4.5– −0.8) | 0.006 | −0.1 (−2.0–1.7)c | 0.884 | 1.6 (−0.1–3.2) | 0.058 | 0.8 (−0.8–2.5)c | 0.312 |
Apolipoprotein B (mg/dl) | −0.91 (−7.02–5.20) | 0.770 | 0.35 (−6.21–6.90)c | 0.918 | 0.83 (−3.34–5.01) | 0.695 | −0.52 (−5.01–3.97)c | 0.820 |
Glucometabolic markers | ||||||||
Fasting glucose (mmol/l) | −0.05 (−0.10–0.00) | 0.036 | −0.01 (−0.05–0.04)d | 0.777 | −0.06 (−0.10– −0.02) | 0.005 | −0.03 (−0.07–0.01)d | 0.116 |
Insulin (µU/ml)§ | −1.6 (−4.0–0.9) | 0.215 | 0.4 (−2.0–2.7)d | 0.764 | −1.7 (−3.4–0.1) | 0.069 | −1.1 (−2.7–0.6)d | 0.201 |
Adipokines (µU/ml) | ||||||||
Leptin§ | −4.9 (−8.0– −1.7) | 0.003 | −1.8 (−4.4–0.9)e | 0.198 | −2.9 (−5.2– −0.5) | 0.016 | −2.7 (−4.6– −0.6)e | 0.010 |
Adiponectin§ | −2.1 (−4.8–0.6) | 0.129 | −1.4 (−4.2–1.5)e | 0.337 | −0.5 (−2.4–1.4) | 0.598 | 0.4 (−1.6–2.5)e | 0.671 |
Inflammatory markers | ||||||||
hs-CRP (mg/l)§ | −9.6 (−13.5– −5.5) | <0.001 | −6.8 (−10.7– −2.8)e | 0.001 | −4.7 (−7.6– −1.8) | 0.002 | −3.2 (−6.1– −0.2)e | 0.039 |
IL-6 (pg/ml)§ | −1.1 (−6.6–4.8) | 0.713 | −1.1 (−7.0–5.2)e | 0.730 | −5.4 (−9.1– −1.5) | 0.007 | −4.1 (−8.2–0.1)e | 0.055 |
TNF-α (pg/ml)§ | −0.4 (−4.0–3.3) | 0.828 | 1.2 (−2.6–5.3)e | 0.534 | −2.1 (−4.5–0.4) | 0.094 | −1.2 (−3.8–1.5)e | 0.392 |
Homocysteine (µmol/l)§ | −2.9 (−4.0– −1.7) | <0.001 | −0.6 (−1.8–0.7)e | 0.359 | −1.1 (−2.0– −0.2) | 0.019 | 0.6 (−0.4–1.6)e | 0.212 |
Uric acid (µmol/l) | −3.93 (−6.92– −0.94) | 0.010 | 1.12 (−1.79–4.04)e | 0.449 | 0.53 (−1.75–2.80) | 0.650 | 0.84 (−1.52–3.21)e | 0.485 |
HDL: high density lipoprotein: hs-CRP: high sensitivity C-reactive protein; IL-6: interleukin 6; LDL: low density lipoprotein; TNF-α: tumour necrosis factor alpha.
Statistical analyses performed using linear regression. Results are expressed as effect of a 5 kg increase in grip strength and (95% confidence interval). Multivariate adjustment for age, current smoking, leisure-time physical activity and occupational physical activity, with a further adjustment on aweight; bbody mass index and antihypertensive drug treatment; cbody mass index and lipid lowering drug treatment; dbody mass index and antidiabetic drug treatment; ebody mass index.
On log-transformed data results are expressed as % change of the risk marker related to a 5 kg increase in grip strength.
Unadjusted and multivariate-adjusted changes in cardiovascular risk marker levels per 5 kg increase in grip strength, stratified by gender.
. | Women . | Men . | ||||||
---|---|---|---|---|---|---|---|---|
. | Unadjusted . | p-Value . | Multivariate-adjusted . | p-Value . | Unadjusted . | p-Value . | Multivariate-adjusted . | p-Value . |
Anthropometry | ||||||||
Body mass index (kg/m2) | −0.16 (−0.37–0.05) | 0.143 | 0.00 (−0.22–0.22) | 0.985 | 0.05 (−0.07–0.17) | 0.384 | 0.22 (0.10–0.35) | <0.001 |
Waist circumference (cm) | −0.06 (−0.60–0.49) | 0.839 | −0.82 (−1.13– −0.52)a | <0.001 | 0.26 (−0.07–0.59) | 0.121 | −0.77 (−0.93– −0.61)a | <0.001 |
Fat mass (%) | −1.23 (−1.55– −0.90) | <0.001 | −0.56 (−0.89– −0.22) | 0.001 | −0.63 (−0.78– −0.47) | <0.001 | −0.27 (−0.43– −0.11) | 0.001 |
Blood pressure (mm Hg) | ||||||||
Systolic | −1.67 (−2.46–−0.89) | <0.001 | 0.66 (−0.12–1.43)b | 0.098 | −0.77 (−1.28– −0.26) | 0.003 | 0.04 (−0.48–0.56)b | 0.892 |
Diastolic | 0.07 (−0.38–0.52) | 0.762 | 0.15 (−0.31–0.61)b | 0.522 | 0.44 (0.12–0.76) | 0.007 | 0.29 (−0.05– 0.63)b | 0.090 |
Lipid markers (mmol/l) | ||||||||
Total cholesterol | −0.03 (−0.07–0.02) | 0.230 | 0.00 (−0.04–0.05)c | 0.863 | 0.06 (0.03–0.09) | <0.001 | 0.05 (0.02–0.08)c | 0.002 |
HDL-cholesterol | 0.01 (−0.01–0.03) | 0.505 | 0.00 (−0.02–0.02)c | 0.969 | 0.00 (−0.01–0.01) | 0.939 | 0.01 (0.00–0.02)c | 0.257 |
LDL-cholesterol | −0.02 (−0.06–0.02) | 0.273 | 0.00 (−0.04–0.04)c | 0.961 | 0.04 (0.02–0.07) | 0.001 | 0.03 (0.00–0.06)c | 0.036 |
Triglycerides § | −2.7 (−4.5– −0.8) | 0.006 | −0.1 (−2.0–1.7)c | 0.884 | 1.6 (−0.1–3.2) | 0.058 | 0.8 (−0.8–2.5)c | 0.312 |
Apolipoprotein B (mg/dl) | −0.91 (−7.02–5.20) | 0.770 | 0.35 (−6.21–6.90)c | 0.918 | 0.83 (−3.34–5.01) | 0.695 | −0.52 (−5.01–3.97)c | 0.820 |
Glucometabolic markers | ||||||||
Fasting glucose (mmol/l) | −0.05 (−0.10–0.00) | 0.036 | −0.01 (−0.05–0.04)d | 0.777 | −0.06 (−0.10– −0.02) | 0.005 | −0.03 (−0.07–0.01)d | 0.116 |
Insulin (µU/ml)§ | −1.6 (−4.0–0.9) | 0.215 | 0.4 (−2.0–2.7)d | 0.764 | −1.7 (−3.4–0.1) | 0.069 | −1.1 (−2.7–0.6)d | 0.201 |
Adipokines (µU/ml) | ||||||||
Leptin§ | −4.9 (−8.0– −1.7) | 0.003 | −1.8 (−4.4–0.9)e | 0.198 | −2.9 (−5.2– −0.5) | 0.016 | −2.7 (−4.6– −0.6)e | 0.010 |
Adiponectin§ | −2.1 (−4.8–0.6) | 0.129 | −1.4 (−4.2–1.5)e | 0.337 | −0.5 (−2.4–1.4) | 0.598 | 0.4 (−1.6–2.5)e | 0.671 |
Inflammatory markers | ||||||||
hs-CRP (mg/l)§ | −9.6 (−13.5– −5.5) | <0.001 | −6.8 (−10.7– −2.8)e | 0.001 | −4.7 (−7.6– −1.8) | 0.002 | −3.2 (−6.1– −0.2)e | 0.039 |
IL-6 (pg/ml)§ | −1.1 (−6.6–4.8) | 0.713 | −1.1 (−7.0–5.2)e | 0.730 | −5.4 (−9.1– −1.5) | 0.007 | −4.1 (−8.2–0.1)e | 0.055 |
TNF-α (pg/ml)§ | −0.4 (−4.0–3.3) | 0.828 | 1.2 (−2.6–5.3)e | 0.534 | −2.1 (−4.5–0.4) | 0.094 | −1.2 (−3.8–1.5)e | 0.392 |
Homocysteine (µmol/l)§ | −2.9 (−4.0– −1.7) | <0.001 | −0.6 (−1.8–0.7)e | 0.359 | −1.1 (−2.0– −0.2) | 0.019 | 0.6 (−0.4–1.6)e | 0.212 |
Uric acid (µmol/l) | −3.93 (−6.92– −0.94) | 0.010 | 1.12 (−1.79–4.04)e | 0.449 | 0.53 (−1.75–2.80) | 0.650 | 0.84 (−1.52–3.21)e | 0.485 |
. | Women . | Men . | ||||||
---|---|---|---|---|---|---|---|---|
. | Unadjusted . | p-Value . | Multivariate-adjusted . | p-Value . | Unadjusted . | p-Value . | Multivariate-adjusted . | p-Value . |
Anthropometry | ||||||||
Body mass index (kg/m2) | −0.16 (−0.37–0.05) | 0.143 | 0.00 (−0.22–0.22) | 0.985 | 0.05 (−0.07–0.17) | 0.384 | 0.22 (0.10–0.35) | <0.001 |
Waist circumference (cm) | −0.06 (−0.60–0.49) | 0.839 | −0.82 (−1.13– −0.52)a | <0.001 | 0.26 (−0.07–0.59) | 0.121 | −0.77 (−0.93– −0.61)a | <0.001 |
Fat mass (%) | −1.23 (−1.55– −0.90) | <0.001 | −0.56 (−0.89– −0.22) | 0.001 | −0.63 (−0.78– −0.47) | <0.001 | −0.27 (−0.43– −0.11) | 0.001 |
Blood pressure (mm Hg) | ||||||||
Systolic | −1.67 (−2.46–−0.89) | <0.001 | 0.66 (−0.12–1.43)b | 0.098 | −0.77 (−1.28– −0.26) | 0.003 | 0.04 (−0.48–0.56)b | 0.892 |
Diastolic | 0.07 (−0.38–0.52) | 0.762 | 0.15 (−0.31–0.61)b | 0.522 | 0.44 (0.12–0.76) | 0.007 | 0.29 (−0.05– 0.63)b | 0.090 |
Lipid markers (mmol/l) | ||||||||
Total cholesterol | −0.03 (−0.07–0.02) | 0.230 | 0.00 (−0.04–0.05)c | 0.863 | 0.06 (0.03–0.09) | <0.001 | 0.05 (0.02–0.08)c | 0.002 |
HDL-cholesterol | 0.01 (−0.01–0.03) | 0.505 | 0.00 (−0.02–0.02)c | 0.969 | 0.00 (−0.01–0.01) | 0.939 | 0.01 (0.00–0.02)c | 0.257 |
LDL-cholesterol | −0.02 (−0.06–0.02) | 0.273 | 0.00 (−0.04–0.04)c | 0.961 | 0.04 (0.02–0.07) | 0.001 | 0.03 (0.00–0.06)c | 0.036 |
Triglycerides § | −2.7 (−4.5– −0.8) | 0.006 | −0.1 (−2.0–1.7)c | 0.884 | 1.6 (−0.1–3.2) | 0.058 | 0.8 (−0.8–2.5)c | 0.312 |
Apolipoprotein B (mg/dl) | −0.91 (−7.02–5.20) | 0.770 | 0.35 (−6.21–6.90)c | 0.918 | 0.83 (−3.34–5.01) | 0.695 | −0.52 (−5.01–3.97)c | 0.820 |
Glucometabolic markers | ||||||||
Fasting glucose (mmol/l) | −0.05 (−0.10–0.00) | 0.036 | −0.01 (−0.05–0.04)d | 0.777 | −0.06 (−0.10– −0.02) | 0.005 | −0.03 (−0.07–0.01)d | 0.116 |
Insulin (µU/ml)§ | −1.6 (−4.0–0.9) | 0.215 | 0.4 (−2.0–2.7)d | 0.764 | −1.7 (−3.4–0.1) | 0.069 | −1.1 (−2.7–0.6)d | 0.201 |
Adipokines (µU/ml) | ||||||||
Leptin§ | −4.9 (−8.0– −1.7) | 0.003 | −1.8 (−4.4–0.9)e | 0.198 | −2.9 (−5.2– −0.5) | 0.016 | −2.7 (−4.6– −0.6)e | 0.010 |
Adiponectin§ | −2.1 (−4.8–0.6) | 0.129 | −1.4 (−4.2–1.5)e | 0.337 | −0.5 (−2.4–1.4) | 0.598 | 0.4 (−1.6–2.5)e | 0.671 |
Inflammatory markers | ||||||||
hs-CRP (mg/l)§ | −9.6 (−13.5– −5.5) | <0.001 | −6.8 (−10.7– −2.8)e | 0.001 | −4.7 (−7.6– −1.8) | 0.002 | −3.2 (−6.1– −0.2)e | 0.039 |
IL-6 (pg/ml)§ | −1.1 (−6.6–4.8) | 0.713 | −1.1 (−7.0–5.2)e | 0.730 | −5.4 (−9.1– −1.5) | 0.007 | −4.1 (−8.2–0.1)e | 0.055 |
TNF-α (pg/ml)§ | −0.4 (−4.0–3.3) | 0.828 | 1.2 (−2.6–5.3)e | 0.534 | −2.1 (−4.5–0.4) | 0.094 | −1.2 (−3.8–1.5)e | 0.392 |
Homocysteine (µmol/l)§ | −2.9 (−4.0– −1.7) | <0.001 | −0.6 (−1.8–0.7)e | 0.359 | −1.1 (−2.0– −0.2) | 0.019 | 0.6 (−0.4–1.6)e | 0.212 |
Uric acid (µmol/l) | −3.93 (−6.92– −0.94) | 0.010 | 1.12 (−1.79–4.04)e | 0.449 | 0.53 (−1.75–2.80) | 0.650 | 0.84 (−1.52–3.21)e | 0.485 |
HDL: high density lipoprotein: hs-CRP: high sensitivity C-reactive protein; IL-6: interleukin 6; LDL: low density lipoprotein; TNF-α: tumour necrosis factor alpha.
Statistical analyses performed using linear regression. Results are expressed as effect of a 5 kg increase in grip strength and (95% confidence interval). Multivariate adjustment for age, current smoking, leisure-time physical activity and occupational physical activity, with a further adjustment on aweight; bbody mass index and antihypertensive drug treatment; cbody mass index and lipid lowering drug treatment; dbody mass index and antidiabetic drug treatment; ebody mass index.
On log-transformed data results are expressed as % change of the risk marker related to a 5 kg increase in grip strength.
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