Effects of ractopamine (RAC) and U.S. region on the rate of transport losses from loading at the farm to stunning at the packing plant1
. | RAC dose . | P–values . | |||
---|---|---|---|---|---|
Transport losses2 . | 0 mg/kg . | 5 mg/kg . | 10 mg/kg . | 0 vs. 5 . | 0 vs. 10 . |
Midwest Region | |||||
Number of pigs loaded | 5577 | 5580 | 5568 | — | — |
Fatigued, % | 0.86 | 1.66 | 1.32 | 0.01 | 0.10 |
Injured, % | 0.26 | 0.53 | 0.59 | 0.05 | 0.03 |
Dead, % | 0.15 | 0.38 | 0.33 | 0.05 | 0.12 |
Total transport losses, % | 1.33 | 2.63 | 2.26 | < 0.001 | 0.01 |
Southeast Region | |||||
Number of pigs loaded | 5795 | 5778 | 5776 | — | — |
Fatigued, % | 0.63 | 0.48 | 0.61 | 0.40 | 0.93 |
Injured, % | 0.43 | 0.30 | 0.61 | 0.35 | 0.28 |
Dead, % | 0.21 | 0.12 | 0.32 | 0.33 | 0.35 |
Total transport losses, % | 1.35 | 0.85 | 1.55 | 0.07 | 0.58 |
. | RAC dose . | P–values . | |||
---|---|---|---|---|---|
Transport losses2 . | 0 mg/kg . | 5 mg/kg . | 10 mg/kg . | 0 vs. 5 . | 0 vs. 10 . |
Midwest Region | |||||
Number of pigs loaded | 5577 | 5580 | 5568 | — | — |
Fatigued, % | 0.86 | 1.66 | 1.32 | 0.01 | 0.10 |
Injured, % | 0.26 | 0.53 | 0.59 | 0.05 | 0.03 |
Dead, % | 0.15 | 0.38 | 0.33 | 0.05 | 0.12 |
Total transport losses, % | 1.33 | 2.63 | 2.26 | < 0.001 | 0.01 |
Southeast Region | |||||
Number of pigs loaded | 5795 | 5778 | 5776 | — | — |
Fatigued, % | 0.63 | 0.48 | 0.61 | 0.40 | 0.93 |
Injured, % | 0.43 | 0.30 | 0.61 | 0.35 | 0.28 |
Dead, % | 0.21 | 0.12 | 0.32 | 0.33 | 0.35 |
Total transport losses, % | 1.35 | 0.85 | 1.55 | 0.07 | 0.58 |
1Adapted from Swan et al. (2007).
2Transport loss classifications during loading at the farm, unloading, and moving through the plant included fatigued (defined as pig that became unwilling or unable to move in response to the handler's inputs for no physically apparent reason (i.e. no obvious reason), injured (defined as a pig that was recumbent and unwilling to move due to an obvious injury such as a broken leg or trauma), and total transport losses (included all fatigued, injured, and dead pigs recorded during transportation procedures).
Effects of ractopamine (RAC) and U.S. region on the rate of transport losses from loading at the farm to stunning at the packing plant1
. | RAC dose . | P–values . | |||
---|---|---|---|---|---|
Transport losses2 . | 0 mg/kg . | 5 mg/kg . | 10 mg/kg . | 0 vs. 5 . | 0 vs. 10 . |
Midwest Region | |||||
Number of pigs loaded | 5577 | 5580 | 5568 | — | — |
Fatigued, % | 0.86 | 1.66 | 1.32 | 0.01 | 0.10 |
Injured, % | 0.26 | 0.53 | 0.59 | 0.05 | 0.03 |
Dead, % | 0.15 | 0.38 | 0.33 | 0.05 | 0.12 |
Total transport losses, % | 1.33 | 2.63 | 2.26 | < 0.001 | 0.01 |
Southeast Region | |||||
Number of pigs loaded | 5795 | 5778 | 5776 | — | — |
Fatigued, % | 0.63 | 0.48 | 0.61 | 0.40 | 0.93 |
Injured, % | 0.43 | 0.30 | 0.61 | 0.35 | 0.28 |
Dead, % | 0.21 | 0.12 | 0.32 | 0.33 | 0.35 |
Total transport losses, % | 1.35 | 0.85 | 1.55 | 0.07 | 0.58 |
. | RAC dose . | P–values . | |||
---|---|---|---|---|---|
Transport losses2 . | 0 mg/kg . | 5 mg/kg . | 10 mg/kg . | 0 vs. 5 . | 0 vs. 10 . |
Midwest Region | |||||
Number of pigs loaded | 5577 | 5580 | 5568 | — | — |
Fatigued, % | 0.86 | 1.66 | 1.32 | 0.01 | 0.10 |
Injured, % | 0.26 | 0.53 | 0.59 | 0.05 | 0.03 |
Dead, % | 0.15 | 0.38 | 0.33 | 0.05 | 0.12 |
Total transport losses, % | 1.33 | 2.63 | 2.26 | < 0.001 | 0.01 |
Southeast Region | |||||
Number of pigs loaded | 5795 | 5778 | 5776 | — | — |
Fatigued, % | 0.63 | 0.48 | 0.61 | 0.40 | 0.93 |
Injured, % | 0.43 | 0.30 | 0.61 | 0.35 | 0.28 |
Dead, % | 0.21 | 0.12 | 0.32 | 0.33 | 0.35 |
Total transport losses, % | 1.35 | 0.85 | 1.55 | 0.07 | 0.58 |
1Adapted from Swan et al. (2007).
2Transport loss classifications during loading at the farm, unloading, and moving through the plant included fatigued (defined as pig that became unwilling or unable to move in response to the handler's inputs for no physically apparent reason (i.e. no obvious reason), injured (defined as a pig that was recumbent and unwilling to move due to an obvious injury such as a broken leg or trauma), and total transport losses (included all fatigued, injured, and dead pigs recorded during transportation procedures).
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