Table 2.

Associations of SB and Moderate to Vigorous Physical Activity With Cardiometabolic Risk Factors Among US Hispanic/Latino Youth: Results From Multivariable Linear Regression (n = 1426)

Dependent VariableNo. Model 1 Model 2 a Model 3 b
SBMVPASBMVPASBMVPA
LDL-C, mg/dL13960.12 (0.42)−0.55 (0.55)−0.64 (0.60)−0.91 (0.86)−0.78 (0.59)−0.45 (0.86)
HDL-C, mg/dL1398−0.96 (0.22)c1.11 (0.33)d−0.72 (0.29)e0.37 (0.42)−0.63 (0.26)e−0.18 (0.38)
Triglycerides, mg/dLf13980.03 (0.01)d−0.06 (0.01)c−0.02 (0.01)−0.06 (0.02)d−0.02 (0.01)−0.04 (0.02)e
SBP, percentile1423−0.16 (0.46)−0.09 (0.67)−0.73 (0.66)−0.52 (1.02)−0.53 (0.68)−0.30 (1.00)
DBP, percentile14240.36 (0.42)−0.90 (0.59)−0.54 (0.56)−1.14 (0.85)−0.53 (0.57)−0.67 (0.84)
Fasting glucose, mg/dL13730.15 (0.11)−0.10 (0.17)0.17 (0.17)0.09 (0.26)0.16 (0.17)0.17 (0.26)
Fasting insulin, mU/Lf13670.07 (0.01)c−0.11 (0.02)c0.02 (0.02)−0.08 (0.03)d0.01 (0.01)−0.03 (0.02)
HOMA-IRf13650.07 (0.01)c−0.11 (0.02)c0.02 (0.02)−0.08 (0.03)d0.01 (0.01)−0.03 (0.02)
HbA1c, %13720.00 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)
hs-CRP, mg/Lf14230.06 (0.03)e−0.10 (0.04)e0.02 (0.03)−0.08 (0.05)0.00 (0.03)0.00 (0.04)
Adiponectin, ng/mL1371−0.13 (0.08)0.22 (0.11)e−0.05 (0.11)0.21 (0.17)−0.02 (0.11)0.01 (0.16)
PAI-1, ng/mLf13690.07 (0.02)c−0.10 (0.02)d0.02 (0.02)−0.07 (0.03)e0.01 (0.02)−0.01 (0.03)
E-selectin, ng/mLf13960.00 (0.01)−0.01 (0.01)−0.01 (0.01)−0.03 (0.02)−0.01 (0.01)−0.02 (0.02)
sRAGE, pg/mLf689−0.02 (0.01)0.01 (0.01)−0.03 (0.01)−0.01 (0.02)−0.02 (0.01)−0.02 (0.02)
Dependent VariableNo. Model 1 Model 2 a Model 3 b
SBMVPASBMVPASBMVPA
LDL-C, mg/dL13960.12 (0.42)−0.55 (0.55)−0.64 (0.60)−0.91 (0.86)−0.78 (0.59)−0.45 (0.86)
HDL-C, mg/dL1398−0.96 (0.22)c1.11 (0.33)d−0.72 (0.29)e0.37 (0.42)−0.63 (0.26)e−0.18 (0.38)
Triglycerides, mg/dLf13980.03 (0.01)d−0.06 (0.01)c−0.02 (0.01)−0.06 (0.02)d−0.02 (0.01)−0.04 (0.02)e
SBP, percentile1423−0.16 (0.46)−0.09 (0.67)−0.73 (0.66)−0.52 (1.02)−0.53 (0.68)−0.30 (1.00)
DBP, percentile14240.36 (0.42)−0.90 (0.59)−0.54 (0.56)−1.14 (0.85)−0.53 (0.57)−0.67 (0.84)
Fasting glucose, mg/dL13730.15 (0.11)−0.10 (0.17)0.17 (0.17)0.09 (0.26)0.16 (0.17)0.17 (0.26)
Fasting insulin, mU/Lf13670.07 (0.01)c−0.11 (0.02)c0.02 (0.02)−0.08 (0.03)d0.01 (0.01)−0.03 (0.02)
HOMA-IRf13650.07 (0.01)c−0.11 (0.02)c0.02 (0.02)−0.08 (0.03)d0.01 (0.01)−0.03 (0.02)
HbA1c, %13720.00 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)
hs-CRP, mg/Lf14230.06 (0.03)e−0.10 (0.04)e0.02 (0.03)−0.08 (0.05)0.00 (0.03)0.00 (0.04)
Adiponectin, ng/mL1371−0.13 (0.08)0.22 (0.11)e−0.05 (0.11)0.21 (0.17)−0.02 (0.11)0.01 (0.16)
PAI-1, ng/mLf13690.07 (0.02)c−0.10 (0.02)d0.02 (0.02)−0.07 (0.03)e0.01 (0.02)−0.01 (0.03)
E-selectin, ng/mLf13960.00 (0.01)−0.01 (0.01)−0.01 (0.01)−0.03 (0.02)−0.01 (0.01)−0.02 (0.02)
sRAGE, pg/mLf689−0.02 (0.01)0.01 (0.01)−0.03 (0.01)−0.01 (0.02)−0.02 (0.01)−0.02 (0.02)

Data are given as β values (SE), unless otherwise indicated, associated with a 30-min/d increase in SB or 15-min/d increase in MVPA; all models were adjusted for age, sex, Hispanic background, field center, immigrant generation, parental education level, annual family income, and diet quality; models of MPVA were additionally adjusted for accelerometer wear time.

Abbreviations: CVD, cardiovascular disease; DBP, diastolic blood pressure; LDL-C, low-density lipoprotein cholesterol; SBP, systolic blood pressure.

a

Model 2 contains SB and MVPA simultaneously.

b

Model 3 contains SB and MVPA simultaneously, while additionally adjusting for waist circumference and BMI percentile as mediators.

c

P < 0.0001.

d

P < 0.01.

e

P < 0.05.

f

Triglycerides, fasting insulin, HOMA-IR, hs-CRP, PAI-1, E-selectin, and sRAGE were modeled as log-transformed; therefore, β values approximately represent percentage changes.

Table 2.

Associations of SB and Moderate to Vigorous Physical Activity With Cardiometabolic Risk Factors Among US Hispanic/Latino Youth: Results From Multivariable Linear Regression (n = 1426)

Dependent VariableNo. Model 1 Model 2 a Model 3 b
SBMVPASBMVPASBMVPA
LDL-C, mg/dL13960.12 (0.42)−0.55 (0.55)−0.64 (0.60)−0.91 (0.86)−0.78 (0.59)−0.45 (0.86)
HDL-C, mg/dL1398−0.96 (0.22)c1.11 (0.33)d−0.72 (0.29)e0.37 (0.42)−0.63 (0.26)e−0.18 (0.38)
Triglycerides, mg/dLf13980.03 (0.01)d−0.06 (0.01)c−0.02 (0.01)−0.06 (0.02)d−0.02 (0.01)−0.04 (0.02)e
SBP, percentile1423−0.16 (0.46)−0.09 (0.67)−0.73 (0.66)−0.52 (1.02)−0.53 (0.68)−0.30 (1.00)
DBP, percentile14240.36 (0.42)−0.90 (0.59)−0.54 (0.56)−1.14 (0.85)−0.53 (0.57)−0.67 (0.84)
Fasting glucose, mg/dL13730.15 (0.11)−0.10 (0.17)0.17 (0.17)0.09 (0.26)0.16 (0.17)0.17 (0.26)
Fasting insulin, mU/Lf13670.07 (0.01)c−0.11 (0.02)c0.02 (0.02)−0.08 (0.03)d0.01 (0.01)−0.03 (0.02)
HOMA-IRf13650.07 (0.01)c−0.11 (0.02)c0.02 (0.02)−0.08 (0.03)d0.01 (0.01)−0.03 (0.02)
HbA1c, %13720.00 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)
hs-CRP, mg/Lf14230.06 (0.03)e−0.10 (0.04)e0.02 (0.03)−0.08 (0.05)0.00 (0.03)0.00 (0.04)
Adiponectin, ng/mL1371−0.13 (0.08)0.22 (0.11)e−0.05 (0.11)0.21 (0.17)−0.02 (0.11)0.01 (0.16)
PAI-1, ng/mLf13690.07 (0.02)c−0.10 (0.02)d0.02 (0.02)−0.07 (0.03)e0.01 (0.02)−0.01 (0.03)
E-selectin, ng/mLf13960.00 (0.01)−0.01 (0.01)−0.01 (0.01)−0.03 (0.02)−0.01 (0.01)−0.02 (0.02)
sRAGE, pg/mLf689−0.02 (0.01)0.01 (0.01)−0.03 (0.01)−0.01 (0.02)−0.02 (0.01)−0.02 (0.02)
Dependent VariableNo. Model 1 Model 2 a Model 3 b
SBMVPASBMVPASBMVPA
LDL-C, mg/dL13960.12 (0.42)−0.55 (0.55)−0.64 (0.60)−0.91 (0.86)−0.78 (0.59)−0.45 (0.86)
HDL-C, mg/dL1398−0.96 (0.22)c1.11 (0.33)d−0.72 (0.29)e0.37 (0.42)−0.63 (0.26)e−0.18 (0.38)
Triglycerides, mg/dLf13980.03 (0.01)d−0.06 (0.01)c−0.02 (0.01)−0.06 (0.02)d−0.02 (0.01)−0.04 (0.02)e
SBP, percentile1423−0.16 (0.46)−0.09 (0.67)−0.73 (0.66)−0.52 (1.02)−0.53 (0.68)−0.30 (1.00)
DBP, percentile14240.36 (0.42)−0.90 (0.59)−0.54 (0.56)−1.14 (0.85)−0.53 (0.57)−0.67 (0.84)
Fasting glucose, mg/dL13730.15 (0.11)−0.10 (0.17)0.17 (0.17)0.09 (0.26)0.16 (0.17)0.17 (0.26)
Fasting insulin, mU/Lf13670.07 (0.01)c−0.11 (0.02)c0.02 (0.02)−0.08 (0.03)d0.01 (0.01)−0.03 (0.02)
HOMA-IRf13650.07 (0.01)c−0.11 (0.02)c0.02 (0.02)−0.08 (0.03)d0.01 (0.01)−0.03 (0.02)
HbA1c, %13720.00 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)−0.01 (0.01)
hs-CRP, mg/Lf14230.06 (0.03)e−0.10 (0.04)e0.02 (0.03)−0.08 (0.05)0.00 (0.03)0.00 (0.04)
Adiponectin, ng/mL1371−0.13 (0.08)0.22 (0.11)e−0.05 (0.11)0.21 (0.17)−0.02 (0.11)0.01 (0.16)
PAI-1, ng/mLf13690.07 (0.02)c−0.10 (0.02)d0.02 (0.02)−0.07 (0.03)e0.01 (0.02)−0.01 (0.03)
E-selectin, ng/mLf13960.00 (0.01)−0.01 (0.01)−0.01 (0.01)−0.03 (0.02)−0.01 (0.01)−0.02 (0.02)
sRAGE, pg/mLf689−0.02 (0.01)0.01 (0.01)−0.03 (0.01)−0.01 (0.02)−0.02 (0.01)−0.02 (0.02)

Data are given as β values (SE), unless otherwise indicated, associated with a 30-min/d increase in SB or 15-min/d increase in MVPA; all models were adjusted for age, sex, Hispanic background, field center, immigrant generation, parental education level, annual family income, and diet quality; models of MPVA were additionally adjusted for accelerometer wear time.

Abbreviations: CVD, cardiovascular disease; DBP, diastolic blood pressure; LDL-C, low-density lipoprotein cholesterol; SBP, systolic blood pressure.

a

Model 2 contains SB and MVPA simultaneously.

b

Model 3 contains SB and MVPA simultaneously, while additionally adjusting for waist circumference and BMI percentile as mediators.

c

P < 0.0001.

d

P < 0.01.

e

P < 0.05.

f

Triglycerides, fasting insulin, HOMA-IR, hs-CRP, PAI-1, E-selectin, and sRAGE were modeled as log-transformed; therefore, β values approximately represent percentage changes.

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