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Keywords: food chain
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Journal Article
Garfield T. Kwan and others
Marine and Coastal Fisheries, Volume 16, Issue 6, December 2024, e10319, https://doi.org/10.1002/mcf2.10319
Published: 02 January 2025
... larvae or their relationship with size at hatch. Recently, the Trophic Efficiency in Early Life (TEEL) hypothesis postulated that a shorter food chain length (or a lower trophic level) through an “optimal” prey results in more efficient energy transfer from primary producers to young fish, thereby...
Journal Article
Md Faizal Ahmad and others
Integrated Environmental Assessment and Management, Volume 20, Issue 6, 1 November 2024, Pages 1800–1811, https://doi.org/10.1002/ieam.4930
Published: 01 November 2024
..., Standard Journals Publication Model (https://dbpia.nl.go.kr/pages/standard-publication-reuse-rights) Abstract This study evaluates the knowledge structure of microplastic pollution and its effects on the aquatic food chain. The presence of microplastics has seriously harmed the ecosystem. Through...
Journal Article
Paula Eguizábal and others
International Journal of Food Science and Technology, Volume 59, Issue 12, December 2024, Pages 9180–9188, https://doi.org/10.1111/ijfs.17521
Published: 18 October 2024
... was detected. Poultry meat has been shown to be a vehicle for CC398-t1451 isolates, both MRSA and MSSA, showing characteristics of the animal and human clades, respectively. Graphical Abstract Graphical Abstract The food chain can be a vehicle for the transmission of Staphylococcus aureus clonal...
Journal Article
Amin Nikkhah and others
Integrated Environmental Assessment and Management, Volume 20, Issue 5, 1 September 2024, Pages 1759–1769, https://doi.org/10.1002/ieam.4954
Published: 01 September 2024
... (by 46%) in case of pomegranate production. Artificial intelligence Environmental impacts Food chain Sustainable food FIGURE 1 A hybrid life cycle assessment (LCA), genetic algorithm (GA), and Delphi framework Boundary determination for the optimization variables is an important step in an ML...
Journal Article
Maíra Peixoto Mendes and others
Integrated Environmental Assessment and Management, Volume 21, Issue 1, January 2025, Pages 39–51, https://doi.org/10.1002/ieam.4859
Published: 01 November 2023
... body burdens. Se concentrations in fish food (benthic macroinvertebrates) were considered a less variable parameter to predict Se body burdens in fish more accurately. benthic food chain bioaccumulation coldwater fish selenium modeling This article is part of the special series “Regulatory Issues...
Journal Article
Juan Du and others
Environmental Toxicology and Chemistry, Volume 43, Issue 1, 1 January 2024, Pages 147–158, https://doi.org/10.1002/etc.5767
Published: 18 October 2023
... confocal Raman spectroscopy. Our results show the importance of a healthy diet and a reduction in the use of plasticware. Environ Toxicol Chem 2024;43:147–158. © 2023 SETAC Environmental toxicology Food chain Nanoparticles Nanotoxicology With the widespread use of plasticware, environmental...
Journal Article
Rosie Rushing and others
Environmental Toxicology and Chemistry, Volume 42, Issue 7, 1 July 2023, Pages 1463–1471, https://doi.org/10.1002/etc.5624
Published: 01 July 2023
...) Food chain Bioaccumulation Strategic Environmental Research and Development Program 10.13039/100013316 ER19‐1350 Bioaccumulation estimates can clearly be influenced by unknown and unaccounted per‐ and polyfluoroalkyl substances (PFAS) contamination; therefore, it is crucial to understand...
Journal Article
Oonagh Markey and others
The American Journal of Clinical Nutrition, Volume 115, Issue 3, March 2022, Pages 679–693, https://doi.org/10.1093/ajcn/nqab428
Published: 10 January 2022
... insights into the longer-term effects of FA-modified dairy food consumption on postprandial cardiometabolic responses. apolipoprotein B cardiovascular disease risk dairy fat food chain approach monounsaturated fatty acids postprandial lipemia saturated fatty acids sequential test meal protocol...
Journal Article
Robert Kesic and others
Environmental Toxicology and Chemistry, Volume 40, Issue 12, 1 December 2021, Pages 3379–3391, https://doi.org/10.1002/etc.5220
Published: 24 September 2021
..., contaminated American robin (Turdus migratorius) food chains with the parent compound and metabolite dichlorodiphenyldichloroethylene (1,1‐dichloro‐2,2‐bis(4‐chlorophenyl)ethylene) (p,p′‐DDE). In the present study, we examined the biological fate of these DDT‐related (DDT‐r) compounds...
Journal Article
Caroline Doose and others
Environmental Toxicology and Chemistry, Volume 40, Issue 8, 1 August 2021, Pages 2220–2228, https://doi.org/10.1002/etc.5067
Published: 09 April 2021
.... The composition of major fatty acids observed in the grazers was also significantly affected, notably by a decrease of total polyunsaturated fatty acids. These results indicate that very low Th concentrations can decrease the nutritional quality of organisms at the base of the food chain. Environ Toxicol...
Journal Article
Steven Lasee and others
Environmental Toxicology and Chemistry, Volume 40, Issue 3, 1 March 2021, Pages 832–845, https://doi.org/10.1002/etc.4786
Published: 30 May 2020
... assessment Food chain Perfluoroalkyl substance Plants Address correspondence to [email protected] 25 03 2020 09 03 2020 22 05 2020 All calibration and surrogate chemical standardsand stable isotopes were obtained from Wellington Laboratories. The PFAAs used in our study included...
Journal Article
Dafni Vasilopoulou and others
The American Journal of Clinical Nutrition, Volume 111, Issue 4, April 2020, Pages 739–748, https://doi.org/10.1093/ajcn/nqz344
Published: 05 February 2020
...-dairy diet incorporating SFA-reduced, MUFA-enriched dairy products, modified via a food chain approach, on established and novel CVD risk markers, compared with dairy foods with an FA profile typical of conventional retail products (control), in adults at moderate CVD risk. In our proof-of-concept study...
Journal Article
Thomas R. Cianciolo and others
Environmental Toxicology and Chemistry, Volume 39, Issue 3, 1 March 2020, Pages 692–704, https://doi.org/10.1002/etc.4660
Published: 03 January 2020
... and larger order lotic systems, whereas headwater streams have received little scrutiny. In central Appalachia, surface coal mining is a common Se source to headwater streams, thus providing a useful system to investigate Se bioaccumulation in headwater food chains and possible longitudinal patterns in Se...
Journal Article
Diane Ryland
Journal of Environmental Law, Volume 30, Issue 3, November 2018, Pages 453–482, https://doi.org/10.1093/jel/eqy015
Published: 18 July 2018
... collective standard in a soft-law hybrid memorandum of understanding is also advocated. animal welfare governance public/private standards global agri-food chain GLOBALG.A.P external legitimacy This article is concerned with animal welfare governance in an era in which both public and private bodies set...
Journal Article
Verena Riedl and others
Environmental Toxicology and Chemistry, Volume 37, Issue 4, 1 April 2018, Pages 1051–1060, https://doi.org/10.1002/etc.4032
Published: 08 November 2017
... models. Environ Toxicol Chem 2018;37:1051–1060. © 2017 SETAC Ecological risk assessment Aquatic invertebrate Population‐level effect Food chain Aquatic microcosm Multispecies testing Environment Department, University of York (York, UK) 10.13039/100009001 Centre for Chemical Safety...
Journal Article
J-C Yeh and others
Poultry Science, Volume 97, Issue 1, January 2018, Pages 279–288, https://doi.org/10.3382/ps/pex293
Published: 25 October 2017
... antimicrobials. These results also reinforce the need to develop strategies and implement specific control procedures to reduce the development of antimicrobial resistance. Salmonella zoonosis food chain antimicrobial resistance integrase Salmonella spp. is distributed worldwide and can...
Journal Article
Gustav-Adolf Paffenhöfer
ICES Journal of Marine Science, Volume 75, Issue 2, March-April 2018, Pages 494–501, https://doi.org/10.1093/icesjms/fsx185
Published: 05 October 2017
... behaviour data of calanoid copepods, after decades of guesswork, could only be achieved through cooperation. Much of the credit goes to my colleagues at the Food Chain Research Group at Scripps Institution of Oceanography who pioneered the combination of field and laboratory efforts to arrive...
Journal Article
A. Fox and others
Letters in Applied Microbiology, Volume 64, Issue 3, 1 March 2017, Pages 239–245, https://doi.org/10.1111/lam.12709
Published: 01 March 2017
... to the livestock‐associated clade of clonal complex (CC) 398. Seven (77·8%) isolates were multi‐drug resistant. Phylogenetic analyses showed the isolates were diverse, suggesting multiple silent introductions of LA‐MRSA into the UK food chain. Two chicken meat isolates belonged to a sub‐clade recently reported...
Journal Article
Marja L. Boström and others
Environmental Toxicology and Chemistry, Volume 36, Issue 4, 1 April 2017, Pages 1029–1037, https://doi.org/10.1002/etc.3637
Published: 03 October 2016
.... The bioaccumulation and trophodynamics of sertraline and fluoxetine, 2 selective serotonin reuptake inhibitors (SSRIs) frequently detected in aquatic environments, were tested by exposing constructed aquatic food chains to SSRIs under controlled laboratory conditions. Both of these ionizable, weak base...
Journal Article
A. De Paula Vieira
Journal of Animal Science, Volume 94, Issue suppl_5, October 2016, Pages 133–134, https://doi.org/10.2527/jam2016-0281
Published: 01 October 2016
... and production processes that are personalized to their customers, and innovate their products and services to meet contextualized local and global expectations. Key Words: farm animal welfare, sustainability, food chain doi: 10.2527/jam2016-0281 0282 Breaking down communication barriers...