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Authors: Jing Hong
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Journal Article
Associations between thyroid function, thyroid diseases, and primary aldosteronism
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Mayire Maiturouzi and others
European Journal of Endocrinology, Volume 191, Issue 2, August 2024, Pages 262–270, https://doi.org/10.1093/ejendo/lvae087
Published: 21 August 2024
Journal Article
Altered CD226/TIGIT expressions were associated with NK phenotypes in primary antiphospholipid syndrome and affected by IL-4/JAK pathway Free
Yan Long and others
Clinical and Experimental Immunology, Volume 216, Issue 2, May 2024, Pages 132–145, https://doi.org/10.1093/cei/uxae016
Published: 22 February 2024
Journal Article
Suitability of corn flour in steamed bread matrices of corn-wheat composite flour: a thermal, rheological and nutritional approach Free
Peixia Chen and others
International Journal of Food Science and Technology, Volume 58, Issue 10, October 2023, Pages 5346–5356, https://doi.org/10.1111/ijfs.16649
Published: 21 August 2023
Journal Article
High and ultra-high temperature drying of fermented dried noodles: effect on noodle quality and starch properties Free
Jiasheng Wang and others
International Journal of Food Science and Technology, Volume 58, Issue 10, October 2023, Pages 5319–5331, https://doi.org/10.1111/ijfs.16639
Published: 17 August 2023
Journal Article
Reduction of pyocyanin synthesis and antibiotic resistance in Pseudomonas aeruginosa by low concentration ethanol Free
Shijie Jiang and others
FEMS Microbiology Letters, Volume 370, 2023, fnad069, https://doi.org/10.1093/femsle/fnad069
Published: 14 July 2023
Journal Article
Diurnal Cortisol Features and Type 2 Diabetes Risk in Patients With Hypertension and Obstructive Sleep Apnea: A Cohort Study Free
Lin Gan and others
The Journal of Clinical Endocrinology & Metabolism, Volume 108, Issue 9, September 2023, Pages e679–e686, https://doi.org/10.1210/clinem/dgad184
Published: 06 April 2023
Journal Article
Diurnal cortisol features with cardiovascular disease in hypertensive patients: a cohort study
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Lin Gan and others
European Journal of Endocrinology, Volume 187, Issue 5, Nov 2022, Pages 629–636, https://doi.org/10.1530/EJE-22-0412
Published: 29 September 2022
Journal Article
Arabidopsis ERdj3B coordinates with ERECTA-family receptor kinases to regulate ovule development and the heat stress response Free
Ya-Jun Leng and others
The Plant Cell, Volume 34, Issue 10, October 2022, Pages 3665–3684, https://doi.org/10.1093/plcell/koac226
Published: 28 July 2022
Journal Article
Influence of wheat starch on rheological, structural and physico-chemical properties gluten–starch dough during mixing Free
Mingfei Li and others
International Journal of Food Science and Technology, Volume 57, Issue 4, April 2022, Pages 2069–2079, https://doi.org/10.1111/ijfs.15481
Published: 03 December 2021
Journal Article
Wheat noodles enriched with A-type and/or B-type wheat starch: physical, thermal and textural properties of dough sheet and noodle samples from different noodle-making process Free
Jing Hong and others
International Journal of Food Science and Technology, Volume 56, Issue 6, June 2021, Pages 3111–3122, https://doi.org/10.1111/ijfs.14954
Published: 18 January 2021
Journal Article
A single-cell transcriptome atlas of the aging human and macaque retina Open Access
Wenyang Yi and others
National Science Review, Volume 8, Issue 4, April 2021, nwaa179, https://doi.org/10.1093/nsr/nwaa179
Published: 25 August 2020
Journal Article
HIGHLIGHTED ARTICLE
A Decoy Library Uncovers U-Box E3 Ubiquitin Ligases That Regulate Flowering Time in Arabidopsis Free
Ann M Feke and others
in
Genetics
Genetics, Volume 215, Issue 3, 1 July 2020, Pages 699–712, https://doi.org/10.1534/genetics.120.303199
Published: 01 July 2020
Journal Article
Clinical Impacts and Outcomes With Possible Donor-Derived Infection in Infected Donor Liver Transplantation: A Single-Center Retrospective Study in China Free
Li Tong and others
The Journal of Infectious Diseases, Volume 221, Issue Supplement_2, 1 April 2020, Pages S164–S173, https://doi.org/10.1093/infdis/jiz591
Published: 16 March 2020
Journal Article
Effect of heat treatment and salt addition on the physicochemical properties and quality of fresh noodles Free
Yanyan Zhang and others
International Journal of Food Science and Technology, Volume 55, Issue 7, July 2020, Pages 2783–2793, https://doi.org/10.1111/ijfs.14531
Published: 16 February 2020
Journal Article
Inflammatory bowel disease- and Barrett’s esophagus-associated neoplasia: the old, the new, and the persistent struggles Open Access
Dipti M Karamchandani and others
Gastroenterology Report, Volume 7, Issue 6, December 2019, Pages 379–395, https://doi.org/10.1093/gastro/goz032
Published: 13 August 2019
Journal Article
Biophysical characterization and ligand-binding properties of the elongation factor Tu from Mycobacterium tuberculosis Free
Juanjuan Yang and others
Acta Biochimica et Biophysica Sinica, Volume 51, Issue 2, February 2019, Pages 139–149, https://doi.org/10.1093/abbs/gmy164
Published: 07 January 2019
Journal Article
Primary Mediastinal Large B-Cell Lymphoma With Translocations Involving BCL6 and MYC (Double-Hit Lymphoma) Free
Germán Campuzano-Zuluaga and others
American Journal of Clinical Pathology, Volume 145, Issue 5, May 2016, Pages 710–716, https://doi.org/10.1093/ajcp/aqw018
Published: 26 March 2016
Journal Article
Impact of Automated Cellphone Text Message Notification for Positive Blood Culture on the Outcome of Candidemia: A Multicenter, Pre and Post Quasi-Experimental Study Open Access
Hyo-Jin Lee and others
Open Forum Infectious Diseases, Volume 2, Issue suppl_1, December 2015, 219, https://doi.org/10.1093/ofid/ofv133.96
Published: 09 December 2015
Journal Article
Evaluation of the intracellular uptake and cytotoxicity effect of TiO2 nanostructures for various human oral and lung cells under dark conditions
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Chieh-Wei Chen and others
Toxicology Research, Volume 5, Issue 1, January 2016, Pages 303–311, https://doi.org/10.1039/c5tx00312a
Published: 02 December 2015
Journal Article
A potential of ultrasound on minerals, micro-organisms, phenolic compounds and colouring pigments of grapefruit juice Free
Rana Muhammad Aadil and others
International Journal of Food Science and Technology, Volume 50, Issue 5, May 2015, Pages 1144–1150, https://doi.org/10.1111/ijfs.12767
Published: 22 January 2015
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