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Authors: Lydia M Wang
Journal Article
PSVII-3 Effect of feeding finishing steers two different commercially available blends of essential oils with or without benzoic acid on growth performance, carcass characteristics, and meat quality Get access
Journal of Animal Science, Volume 98, Issue Supplement_3, November 2020, Pages 166–167, https://doi.org/10.1093/jas/skaa054.295
Published: 30 November 2020
Journal Article
PSVII-7 Fatty acid profile is not affected by feeding finishing cattle essential oils and/or benzoic acid Get access
Journal of Animal Science, Volume 98, Issue Supplement_3, November 2020, Page 166, https://doi.org/10.1093/jas/skaa054.294
Published: 30 November 2020
Journal Article
99 Effects of replacing monensin and tylosin in finishing cattle diets with essential oil and/or benzoic acid on meat color and oxidative stability of ribeye steaks and ground beef Get access
Journal of Animal Science, Volume 97, Issue Supplement_2, July 2019, Page 56, https://doi.org/10.1093/jas/skz122.102
Published: 29 July 2019
Journal Article
76 Effects of replacing monensin and tylosin in finishing cattle diets with essential oils and/or benzoic acid on growth performance and carcass characteristics Get access
Journal of Animal Science, Volume 97, Issue Supplement_2, July 2019, Pages 42–43, https://doi.org/10.1093/jas/skz122.076
Published: 29 July 2019
