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Authors: Jian P Wu

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Effects of silage additives and varieties on fermentation quality, aerobic stability, and nutritive value of oat silage Get access

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Guiqin Q Zhao and others

Journal of Animal Science, Volume 96, Issue 8, August 2018, Pages 3151–3160, https://doi.org/10.1093/jas/sky207

Published: 26 May 2018

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Effects of silage additives and varieties on fermentation quality, aerobic stability, and nutritive value of oat silage Get access

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