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Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Literature

Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Literature Get access

Isaac Yue (ed.) and Siufu Tang (ed.)
Published online: 23 January 2014
Published in print: 01 August 2013
Chapter

Making Poetry with Alcohol: Wine Consumption in Tao Qian, Li Bai and Su Shi Get access

Charles Kwong
in Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Literature
Published: 01 August 2013
... poetry Su Shi Tao Qian Li Bai Food literature Culture China Wine has been a motif in Chinese poetry since the Classic of Poetry (Shi jing 詩經, eleventh–sixth century BCE). 1 In its early days, wine was mostly associated with the aristocracy's...